Fiore Di Zucca In Roma

the veal was really good however it was very raw. Had to ask the server to take it back to the kitchen. After it was cooked, it was delicious. the pizza was really good too. salsa was a little bit bland, but good. the bruschetta appetizer needs more love. It was just bred with cheese. Needs more flavor.. it’s bland. Overall, it was good, but there’s room for improvement. Id still recommend

I dined at Fiori di Zucca on Via Donizetti (Piazza Verdi area) and the overall experience was satisfactory, although there were some areas for improvement. ​The Good: ​Appetizers: We started with some truly delicious and well-prepared appetizers. They were definitely the highlight of the dinner. ​Speed: The service was very quick; we didn't have to wait long between ordering and the arrival of our dishes, which is always a plus. ​Prices: The final bill was fair and absolutely normal for the area of ​​Rome where we are located. ​What could be improved: ​Customer Service: Despite the speed, the staff seemed a bit distracted. A few small oversights and sometimes hasty table management detracted from the warm welcome. ​Veranda Acoustics: We dined on the veranda, which, while a pleasant space, is unfortunately very noisy. With the place full, the reverberation of voices makes it difficult to have a calm conversation. ​In summary: A good place for a casual dinner or a quick pizza if you don't expect too much quiet. The food is worth it, but the service and ambiance could use a little more attention.

Tasty dishes. Friendly staff. The noise on the veranda is terrible. It is impossible to have a conversation.

"Pasquetta Day" (monday after Easter), the waiter welcomes us saying that there is NO BREAD today in the restaurant! No BREAD ! No pizza! No focaccia! Whattttt!!! We are in a big restaurant in the center of Rome! If you didnt find a bakery LET THE PIZZA OVEN OPEN!!!!

We went here for lunch on Saturday. The dishes were well-cooked and had authentic flavors. The atmosphere was lovely.

An excellent Parioli restaurant, perfect for a romantic dinner, choosing the perfect spot, or a social dinner for 50 people. The kitchen is efficient and effective, but it can be a challenge to cook the steaks and fillets properly. Recommended.

Great place. Wide selection. Fair prices... delicious meat!

This restaurant is very centrally located, yet still quite quiet, almost hidden in a small square behind Via Po. It has numerous spacious and well-spaced outdoor tables, and the atmosphere is cheerful and relaxing. The menu offers everything from meat to pizza, including all sorts of delicacies. We ordered the crispy fries, which were well worth it! The fried artichoke, not my favorite since the outer leaves were too thick for my taste, and two truly delicious pizzas! Expertly cooked and with top-quality ingredients. For dessert, we chose the Nutella "zoccolette" (small pastries), which were delicious! And a meringue with strawberries and cream, which wasn't particularly impressive in presentation but was good. The service is efficient and courteous, and the numerous waiters are quick and friendly. I'd definitely say come and try it (make a reservation!); I'll be back.

A restaurant that impresses with both the quality of its cuisine and its welcoming, refined atmosphere. The restaurant is elegant but not overbearing, clean and well-organized, ideal for a dinner with friends or a more relaxed get-together with family or colleagues. The menu is extensive and well-crafted: from pizza, highly appreciated for its light dough and quality ingredients, to meat dishes, which are undoubtedly one of the restaurant's strong points. Select cuts, precise cooking, and bold flavors, with generous portions showcasing the quality of the ingredients. The fried foods and desserts are also delicious, perfect for rounding out the experience. The service is friendly and attentive, with helpful and professional staff, even at peak times. Delivery times are generally quick, and the quality/price ratio is reasonable for the food on offer. Overall, a reliable place where you can eat well and feel at ease. A place worth returning to and one I can recommend without hesitation.

Overall, it was a pretty good experience. The food was quite authentic, the service was excellent, and the atmosphere was very pleasant. The seafood noodles and fried seafood were particularly well-prepared. I originally came specifically for the roasted veal knuckle, which was recommended on Xiaohongshu (a Chinese social media platform), but unfortunately it was sold out that day, which was a bit of a disappointment. I ended up ordering a steak instead. The steak itself was quite good, but I have a small suggestion: because the restaurant has outdoor seating, it gets cold quickly in the wind, and the steak on the ceramic plate cooled down after only a few bites. I personally prefer the warmth of a hot plate; the steak definitely loses its appeal when it cools down. I hope the restaurant can consider keeping the tableware warm in the future, or perhaps increase the quantity of dishes available. Although I didn't get to eat what I really wanted this time, the service and taste were so good that I'd definitely come back next time to try the veal knuckle!