D'era Bistrot In Pistoia

Restaurant with open kitchen, the quality of the products is top, delicious first courses, super cuts. Average octopus and a little expensive. Recommended for those who love meat and good wine.

We arrived late but they stayed open for us and let us eat. The food here is high quality and delicious!The place is very allergen-friendly. The waiter Giusy was very friendly and attentive to us. Highly recommended if you want to taste authentic tuscan cuisine, in particular meat. Really great experience. P.s. Kudos to Giusy!!

Very nice service and nice ambience with an overview of the place. All dishes can be ordered gluten-free.

Unfortunately, it was the worst pasta I've ever eaten. Starters were OK, but very tiny. Service was ok. Main course was good though. Conclusion mixed

Hands down best GF pasta I've ever had. Everything can be made gluten free, the best home made bread and a salad with GF croutons. Tip: take the short rib ragú with GF pasta, never tasted anything like it!

Super friendly service. Attentive and courteous :) Cozy, shady places next to the baptistery. We enjoyed an excellent meal and the price was absolutely right. We will definitely come back.

It was the best restaurant of my 2024 vacation in Italy

A gluten free restaurant discovered by chance during our wanderings, what a delicious surprise! Excellent food, incredibly good desserts, we loved it

Cambio di location , più grande e minimalista nell’ arredamento e nei colori. Pasta ancora cruda peccato, fritto medio e spaghetti con scampi crudi non male. Il prezzo è elevato Hanno aggiunto anche piatti con glutine e questo aumenta i rischi.

Bistrot in pieno centro città che offre tutti i piatti solo in versione gluten free, per chi ha problemi di questo genere, è una cosa difficile da trovare e quando la si trova si rimane entusiasti. Menù short, ma curato, gustoso e sfizioso. Ho assaggiato per antipasto il baccalà con hamburger di ceci e per primo uno spaghetto vongole e crema di cavolfiori, tutto delizioso. Nota particolare al pane, ne mangeresti a tonnellate. Prezzi più che onesti e personale molto gentile, luogo da consigliare a celiaci e non