DejaVu In Avola

The food was sooo delicious, and the seafood salad as an appetizer was our absolute favorite. Plus, the atmosphere in the cozy courtyard is totally cozy!

A unique and refined restaurant, with an interesting selection of dishes ranging from fish to meat. We ate wonderfully, and the bill was absolutely in line with the quality and quantity of the dishes. The tartare was a pleasant surprise: the pairings were excellent, especially the anchovy one, unusual but truly successful. The suckling pig was incredibly tender and perfectly cooked, a dish worth the dinner alone. My only recommendation concerns the dessert menu: the selection is extensive and inviting, but it would be nice to find some lactose-free options, so those with lactose intolerances (like me) could finish their dinner with dessert. Overall, I highly recommend this restaurant to anyone visiting Avola who wants a different culinary experience without sacrificing quality.

The best restaurant of our vacation, offering modern cuisine with a wealth of flavor. I recommend the melanzanne as an exceptional appetizer! Top-notch wait staff.

I returned for the second time and it was once again an excellent experience: refined, carefully prepared, and truly delicious dishes. A place always worth returning to!

Very friendly and exceptional food!

A truly special experience! The setting is enchanting: a romantic courtyard with soft lighting and pleasant background music creating an intimate and relaxing atmosphere. The welcome was kind and attentive, making us feel immediately at ease. The dishes are a true celebration of Avola's Sicilian tradition, where traditional cuisine meets a refined gourmet touch. Each course showcases local products with flavor and elegance. Sincere compliments to the chef and owner for combining authenticity and sophistication so harmoniously. Highly recommended!

Let's just say Avola isn't the best place for nightlife... then you find this gem of a restaurant in a little square that turns your evening around. Simple, delicate, and refined flavors with the freshest fish and meat. I recommend this restaurant to everyone, whether you're just passing through or not... there's a really good and nice guy who lovingly and patiently recommends and even dissuades certain dishes based on the type of people he's serving. They offer a stool to put your bag on and cushions if the chairs are too hard... in short, a gem of southern Sicily, try it! P.S.: prices aren't too high!!!

I returned after a few years remembering a pleasant experience that was confirmed both for the quality of the dishes and for the hospitality

Ho avuto la fortuna di assaporare per 2 cene la cucina del bel locale. Carne e pesce eccellenti in materie prime e preparazione. Accoppiamenti di sapori magistrali e innovativi. Una possente esplosione sensoriale. Servizio impeccabile. Ottimo rapporto prezzo qualità.

Cucina eccellente: piatti ricercati ma rispettosi della tradizione. E’ uno dei ristoranti migliori in assoluto nei quali abbiamo mangiato. Davvero ottimo. Ingredienti all’altezza. Una menzione la merita il dolce: la crostatina di carrube è da provare assolutamente.