Very good passatelli, excellent rabbit
Francesco Pironi
.
16 Febbraio 2026
10,0
You eat very well, game without a menu and prices and a bill without a list of what you ate, I do not recommend it, you find yourself paying like me for having but 2 second courses, a salad, a quarter of wine, a starter 72 euros
Carlo Fogli
.
14 Febbraio 2026
6,0
A trattoria that, starting from the look of the place, makes you feel at home and in the Romagna region! The menu is listed verbally (don't expect any kind of à la carte), just as befits a true trattoria! The quality of the cuisine is excellent: cheese cappelletti in a broth that's utterly delicious; roast rabbit that I haven't had this good in I don't know how long, tender and flavorful; wood pigeon, which we'd never had before, cooked beautifully; a side of herbs and cabbage accompanied by piada, also superb! We'll be back soon to try the other specialties! Don't expect anything; come in, sit down, and enjoy the atmosphere, smiles, and food in peace! We were very satisfied.
Laura Caruso (Duecalicieunavaligia)
.
08 Febbraio 2026
10,0
everything ok as always everything good....a guarantee!!!!
Gianluca Zaghini
.
10 Dicembre 2025
8,0
It feels like stepping back in time; the restaurant has remained true to its roots, serving traditional Romagna cuisine. It's like dining at your grandmother's house. Homemade pasta, such as piadina, delicious tagliatelle and pappardelle, excellent game main courses, and excellent value. Reservations recommended.
Pamela Barberini
.
25 Novembre 2025
10,0
We chose this restaurant for a family lunch. The simple, well-prepared Romagna cuisine is excellent. The game main courses are something you won't find in any restaurant; tasting them will take you back in time.
Mattia Evangelisti
.
17 Novembre 2025
10,0
The atmosphere is rustic, as is the service. As for the food, I would have expected something better, but all in all I didn't dislike it.
Giovanni Castelvetro
.
25 Ottobre 2025
6,0