I Girasoli In Cesena

Good pizza, excellent service even at closing time 🙏🏻

I must say we were there yesterday (Sunday). Welcome with a smile. Dishes beautiful to look at and delicious to eat. Very good pizzas, excellent dough. Tagliatelle with ragù, delicious. Vegetable tart with fondue and potato chips, very good. Delicious mixed grilled meats. Very good value for money. Pleasant atmosphere, even if a little crowded. Playground for children. We ate well and had a great time. Thank you.

I was pleasantly surprised. The dishes were tasty and plentiful, the service was fair, and the price was good. A positive note is that you can request practically the entire menu gluten-free for a small surcharge, while also maintaining the flavors very similar to the classic dishes, which is not a given. We'll definitely be back.

All good. Good food and served in good time.

Knives for cutting pizza don't cut anything,

A large restaurant on the outskirts of Cesena, renowned for its pizzeria. I have a large, free private parking lot. Inside, there's a large dining room and an adjacent room, which are pleasant to look at because of their woodwork, but also very noisy. You can hear the voices of adjacent tables, and if there are several of you, you have to shout to talk. At a table of ten, you can't even talk to the person at the other end! The menu is extensive, with various pizzas and restaurant dishes. Affordable prices. Compared to their old-school quality, the pizza wasn't up to par (according to several of my colleagues). It's topped with toppings, but the dough or cooking needs updating, and the crust is very hard to cut. The staff is knowledgeable, with a few young commis chefs who are new to this unusual environment. This restaurant is worth considering.

The first-floor room is too loud. Some soundproofing would be helpful.

Lunch and excellent selection of dishes, average prices!! Recommended

In summer, eating out is the ultimate treat <3

I went to this restaurant for dinner for pizza, so the food review is only about the pizzeria since I didn't try anything else. The menu offers several pizza flavors with some not-so-obvious combinations of ingredients. Plus, they also offer gluten-free pizza. The pizza isn't one of my favorites: thin and full of ingredients, best eaten with a knife and fork. But that's a subjective assessment, as the overall taste was good. The prices were also below average. A huge shout-out, however, goes to the owners and staff: they waited until 11 PM and, without hesitation, gave us time to choose, eat, and even brought us desserts (which were delicious, by the way) divided among three people so we could sample three different dishes. Not at all obvious, considering it was midnight. They also had the patience to make coffee even though they were about to clean the machine. In short, I will return if only for the friendliness and kindness of the people, which remains one of the main strengths of restaurants.