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Ristoranti
Liguria
La spezia
Sarzana
Da Naclerio

Da Naclerio In Sarzana

Via cisa 196 Sarzana
+39 0187 622258
7,7

Basado en 215 opiniones encontradas en 3 webs

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28
Di 167
in Sarzana

I clienti commentano i loro piatti di...

pesce dolci pizza carne terra ravioli antipasti pasta semplice fritto more polpo caffe gnocchi passaggio
Italiana, Pesce, Pizza e Pasta
Sarzana

Gestione recensioni

Recensioni Nota
Google 204 8.4
TripAdvisor 364 8
Recensioni Nota
ilmangione.it 1 9.7
A great pizzeria just outside Sarzana where you can enjoy good pizza and delicious panuozzi, filled with a wide variety of fillings and made with quality ingredients. The panigacci and testaroli, with their rich toppings, are also worth a try. Recommended.
Più commenti
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11 Aprile 2026
10,0
We had two seafood risottos and two mussels marinara for lunch, both excellent. One evening, two very good pizzas. The atmosphere is pleasant, with good parking. The price is reasonable.
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08 Aprile 2026
10,0
The best Italien Restaurant from Roma to Panama! And Roberta was the best waitress we had in our life. How do you do the Chipolla on the Pizza Elisa? You first frie it in the pan or in the oven? Best Pizza in the world. 😘♥️Gracias!
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02 Aprile 2026
10,0
Great place for lunch, parking, and a convenient fixed menu for €14, which includes a first course, second course, side dish, water, and coffee (and a 1/4 cup of wine if you like). Generous and tasty portions. I'll definitely be back.
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01 Aprile 2026
10,0
A wonderful experience. Although I've passed by it many times in the past, I only recently (a couple of months ago) ventured into the pizzeria, and the evening ended very well: excellent pizza, tasty and generous in portions (it's a shame they didn't offer farinata, but that's fine), a decent selection of drinks, and excellent desserts. Furthermore, the entire place is spotless, warm, and made cheerful by the owner, who puts on some truly impromptu shows as he passes between the tables. He does this without ever becoming intrusive, however, like the waiters. I hope to return soon. This is a significant detail that was previously overlooked; there wasn't even a need to book. In just a minute, the table was ready.
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28 Marzo 2026
8,0
The food is good and the price is reasonable, but a big negative note, and believe me, a big one, was the fact that the manager, who also serves the tables, had a bad armpit smell that, by dint of moving around, had created a disgusting stench inside the rooms, and then not to mention when he brought you the dishes... you can't be in a place like that with that smell on you, no matter how good someone is or how good the food is... I spent the evening wanting to get up and pay to get some fresh air...
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21 Marzo 2026
6,0
The effort is there, and it must be acknowledged, the quality of the raw materials is excellent, but too much meat on the fire (takeaway, seafood menu, meat menu, sandwich shop, pizzeria) inevitably leaves one dissatisfied. It's a real shame.
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08 Marzo 2026
6,0
Beautiful veranda with wooden roof. The best panigacci I've ever eaten, both dried and boiled! A must-have for the future.
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31 Gennaio 2026
10,0
People who were born into the restaurant business... Little to say... Personally, I believe that eating a pizza from Maestro Alfonso is more of an experience than just a meal... And being served by Giacomo is a pleasure because, in my opinion, he reflects the true image of an Italian restaurateur... All three brothers, in my opinion, are the true embodiment of a true Italian restaurant... Great people with so much passion and respect for their customers... I wish them all the best and happiness, and I hope everyone who passes by will stop at least once for a meal with you!
Più commenti
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30 Gennaio 2026
10,0
We had traditional Neapolitan pizza, thin and crusty. The pizza was very good, the service was friendly and quick. The price was exceptional. The place is large and has ample parking.
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27 Gennaio 2026
8,0

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28/03/2026: Nothing to say about the food, nothing to say about the service, I have to say about the price, damn you can't pay 18 euros for two pizzas, two hot dogs, 4 supplì and a bottle of water, absurd, come on, absurd....
14/03/2026: If you're in Pineto and looking for delicious pizza, Pizz'ardente is a must-visit. But to reduce it to "just a pizzeria" would be truly reductive. The food here is excellent, but above all, there's a family atmosphere and great professionalism that makes all the difference these days. Let's start with the quality of the food: the pizzas are simply excellent! Whether you choose the classic pizza by the slice, with a consistently fragrant dough and fresh, delicious toppings, or the pizzas by the plate, every bite is a confirmation. You can sense the care taken with the ingredients and the passion for authentic Italian pizza. What makes it all special, however, is the welcome. The owners, Emanuela and Fabio, are the true beating heart of this business. In a world where rush often reigns, finding people like them is a breath of fresh air. They don't just serve at the counter: they do it with a rare dedication and helpfulness. They always welcome you with a smile, ready to offer advice, put you at ease, and make every customer, whether a tourist passing through or a regular like me, feel right at home. The location, in the center of Pineto, is also pleasant and well-kept, with a large outdoor space perfect for summer evenings. Kudos to them and all the staff for their professionalism and warm welcome! Highly recommended for a casual dinner, a quick takeout, or simply for the pleasure of being greeted with a genuine smile! 🍕😊
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28/04/2026: We went for dinner without a reservation, and I appreciate the fact that it was already 9 pm and they seated us. That said, the girl who welcomed us and then served us seemed a bit cold. The pizza was plain, and the plain focaccia, just so you know, comes already cut (not round like the pizza). I wasn't entirely sold on the crème brûlée, but I did enjoy the tiramisu. The service was quick, however, and the prices are reasonable. The atmosphere is informal and quite welcoming, in my opinion.
13/04/2026: A good, cozy, and authentic restaurant. Delicious dishes on the menu, nice, friendly service. Definitely worth a visit. Making a reservation is a good idea because it is often full.

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