The effort is there, and it must be acknowledged, the quality of the raw materials is excellent, but too much meat on the fire (takeaway, seafood menu, meat menu, sandwich shop, pizzeria) inevitably leaves one dissatisfied. It's a real shame.
Marco De Palma
.
08 Marzo 2026
6,0
Beautiful veranda with wooden roof. The best panigacci I've ever eaten, both dried and boiled! A must-have for the future.
Francesco Tomassoni
.
31 Gennaio 2026
10,0
People who were born into the restaurant business...
Little to say...
Personally, I believe that eating a pizza from Maestro Alfonso is more of an experience than just a meal...
And being served by Giacomo is a pleasure because, in my opinion, he reflects the true image of an Italian restaurateur...
All three brothers, in my opinion, are the true embodiment of a true Italian restaurant...
Great people with so much passion and respect for their customers...
I wish them all the best and happiness, and I hope everyone who passes by will stop at least once for a meal with you!
Rosario
.
30 Gennaio 2026
10,0
We had traditional Neapolitan pizza, thin and crusty. The pizza was very good, the service was friendly and quick. The price was exceptional. The place is large and has ample parking.
Alberto Bava
.
27 Gennaio 2026
8,0
The atmosphere is simple but welcoming, and the wait to order is very long, over 30 minutes. They were probably short on staff.
I've had both pizza and a set menu with first and second courses at this restaurant. The pizza is good, but the rest is a little less so. The meat is a bit disappointing, as it appears to be cooked less than requested. The cured meats are also not of good quality; they're adequate, but nothing more.
What surprised me most are the prices. They're really high.
Manuele Natale
.
03 Gennaio 2026
6,0
The price-quality ratio isn't great. The place is spacious, the service is decent, and the atmosphere is very family-friendly, with slightly high prices. The food quality isn't excellent. I'm talking about holidays. It changes during the week, especially during business lunches.
Tempozerosrls
.
09 Dicembre 2025
6,0
Generous and incredibly tasty portions. Attentive and prompt service, and a varied selection. Macaroni cacio e pepe is wonderful!! Very fair price. I stumbled upon it by chance, and I'll definitely be back.
Chiara Tartaglia
.
09 Dicembre 2025
10,0
I've been going to Naclerio pizzeria and restaurant for years. The atmosphere is well-maintained, the food is consistently high-quality, with generous portions and beautifully presented.
Pizzas
are a wide selection, always well-cooked and topped, cooked in a wood-fired oven...a guarantee of taste and quality.
Raffaele Calandra
.
24 Novembre 2025
8,0
Every time I return to Sarzana for work, it's a pleasure to go to this restaurant, where I'm greeted with kindness and courtesy by Giacomo, who treats me to his specialties every evening. Chef Emanuele, what can I say? He's truly excellent at his job, always serving delicious dishes, but as always, the icing on the cake is Elda, the waitress, who with her smile and courtesy always puts us at ease, making me feel at home. I recommend it to everyone and I think this place is simply excellent in every way. 👍
Cosimo Cadeddu
.
20 Novembre 2025
10,0
Welcoming and well-kept place, kind, fast and professional staff.
Stan Sorin
.
16 Novembre 2025
10,0
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