Craf Da Banana In Oristano

Very friendly and professional staff, really a note of credit to the guys. Exquisite food and a very formal location, we had a great time and I highly recommend it to anyone passing through Oristano, the restaurant is located in the center, if we have the chance we will definitely return!!! Note of merit for the selection of wines (Sardinian obviously 🔝) greetings from Ischia 👍🏼

My partner and I had dinner at Craf da banana together with two friends who were staying in Oristano. The place is really very nice. The staff is welcoming and kind: they gave us all the explanations requested during dinner and appeared very prepared. We drank an excellent Vermentino produced by them with a very high quality-price ratio. The food was simply excellent, we particularly recommend the mullet tartare and the mullet turban with carasau bread. The fish first courses are also excellent. We would have liked to have dinner with them again in the following days to try their meat (which had been recommended to us by some locals) but unfortunately they were closed on May 1st. It's a shame, but it will be a good opportunity to return to Oristano!

One of the best experiences I've had. Basically we came to Oristano for this restaurant which had been recommended to us by a local wine producer, and the experience we had did not disappoint expectations. Refined dishes that nevertheless start from tradition, remaining pleasantly anchored to it. The offer of the cellar is also beautiful, the staff very friendly and very prepared to complete my more than full rating. Compliments!

Superb Sardinian dinner with fresh produce and original dishes with a beautiful presentation! The service was also perfect and attentive.

Would really recommend this restaurant - great food, wine and lovely service!

Simply outstanding. Impeccable service level waiters. I would add an extra star for Alberto and Gianluca and Lorenzo. Simply thank you.

Very nice small and cozy restaurant with typical Sardinian dishes. The staff is extremely courteous and multilingual. The food was sensationally delicious. I had fried squid with asparagus paste and a fillet of beef. Super fresh quality. My better half had Lorighittas al Ragout. For dessert, the thinnest spaghetti in the world… il filindeu. Simply delicious and highly recommended. The prices are reasonable. (We even found it cheap)

Con amici a cena questo locale sembra non a Oristano ma nella city milanese. Un menu troppo preciso con poche modifiche, lista dei vini molto ampia ma tutti cari, alcuni carissimi e a mio parere ingiustificati. Ottimo il servizio. Piatti buoni, porzioni normali, ingredienti di qualità.

One of my new favorite restaurants in Oristano. Our dinner was delicious, we had roasted octopus, oysters and pasta. We will definitely be back.

Ristorante eccezionale , preparatissimi anche sul gluten free . Ho mangiato dei culurgiones eccezionali . Locale accogliente e gradevole . Personale super gentile