Craf Da Banana In Oristano

Wow! This place is faultless ! It is the kind of restaurant that is the go-to especially for meat lovers, but the fish is also very good. We had the mixed starters, an incredible selection of meats and vegetables , ranging from beef carpaccio to aubergine with lardo, to pecorino sardo fried in pane carasau, to a meat that was stewed for hours, similar to brisket but 20000 times better, moist, tender , so flavourful. There were fiori di zucca as well, fried in a light batter, as light as the best tempura. We also had the pasta with wild boar ragù, the fregola with fiori di zucca, and the culurgiones with a pecorino sardo cream and truffle sauce, followed by by Porceddu, and the Donkey meat with fiori di zucca sauce. All of them absolutely divine! To finish we had the seadas with 2 types of artisanal honey, and the Filindeu croccante, another delight . We ended with a digestive “banana” liqueur, a house speciality, and a limoncello as well! A perfect meal with faultless service and great , fantastic food ! I want to go back already ! Book as the place is tiny and you would curse yourself if they don’t let you in because they are full !

We are now loyal customers and every time a confirmation, Everything perfect

On holiday from Milan we choose this place from the Internet to celebrate our mother-in-law's 77th birthday. Very nice and well-kept place. Friendly and prepared staff. Really well made dishes. Congratulations indeed to the chef! (Tart D'Angellone something sublime). In my opinion, negative reviews are inexplicable (or false).

Excellent food, very friendly, friendly and competent staff. Careful and innovative cuisine with excellent quality products. We will definitely be back. Thanks and see you next time!!

Probably the best restaurant of our vacation, excellent cuisine, cozy atmosphere, distinguished service, we loved this small family restaurant.

Excellent food, very kind, friendly and professional staff, very nice place with attention to detail... it is the place where you can eat the best in Oristano... I recommend it 100%

Now a regular customer not only because it is managed by a very dear friend of mine, but above all for the exceptional quality of the food and the welcoming environment it offers. Highly recommended

Very friendly staff, everyone nice and super prepared. They carefully explained to us all the typical Sardinian dishes that the restaurant offers. I highly recommend.

da loro ti senti sempre in famiglia, grande accoglienza e tanta presenza in sala. Alberto e tutto il personale sanno gestire alla grande la sala ed aiutarti nelle scelte. i piatti sono sempre meglio, grande Mattia! innovazione, senza dimenticare la tradizione, con materia prima di qualità e a km zero. rapporto qualità prezzo adeguato. ottima serata come sempre. Grazie

Dans un cadre typique de Sardaigne, des serveurs très sympathiques et de bons conseils. Des plats sardes très travaillés avec des produits frais, non gras. Très copieux et excellents vins très abordables. Amateurs de poulet frites et de lasagnes bolognaises s'abstenir !