The food is excellent...very fresh fish, very kind and friendly staff
Gianna Serra
.
24 Febbraio 2026
10,0
Excellent Sardinian cuisine. My only regret is being charged for a bottle of water we didn't see.
Eric V.
.
22 Febbraio 2026
6,0
Tasty food, cosy restaurant and great service. Not a tourist spot but local gem.
Tatiana Spencer
.
08 Febbraio 2026
10,0
Very tasty place) the food is amazing! The freshest seafood) super delicious!
Sun Season
.
06 Febbraio 2026
10,0
Located in a quiet area of Milan, Ristorante Cala Luna welcomes guests with a warm and friendly atmosphere, typical of Sardinian hospitality. It's not just a seafood restaurant, but a true gastronomic journey through the island.
The Gastronomic Experience
The menu is a celebration of tradition. Here are the most memorable highlights:
Appetizers: Don't miss the mixed seafood appetizer, the freshest raw fish, and the ever-present panadas or octopus with potatoes.
First Courses: The great classics are masterfully executed. The Campidanese-style malloreddus have a home-made flavor, and the culurgiones (strictly hand-sealed) are soft and flavorful.
Second Courses: The fresh fish of the day, grilled or salt-cooked, preserves the aromas of the Mediterranean. For those who prefer meat, the porceddu (pre-ordered) is guaranteed to be crispy.
Desserts and Digestives: You can't leave without trying the hot seada with bitter strawberry tree honey, accompanied by a glass of chilled artisanal myrtle liqueur.
Ambience and Service
The restaurant is simply yet tastefully decorated, evoking the colors and textures of Sardinia. The staff is one of its strengths: courteous, knowledgeable, and ready to recommend the best pairings with wines from the cellar (the Vermentino and Cannonau are excellent).
Why go?
"Cala Luna is the ideal place for an intimate dinner for two or a large family meal, where authentic food takes center stage. The quality-price ratio in Milan is decidedly fair for the freshness offered."
Alberto Ferraris
.
18 Gennaio 2026
10,0
Super fresh and delicious fish at fair prices. Highly recommended for authentic, no-frills cuisine. The tartare trio and the mixed gratin appetizers are definitely worth trying.
Maddalena Tabarelli
.
13 Gennaio 2026
10,0
The fish dishes we tasted were truly delicious, with excellent ingredients and meticulous attention to cooking and presentation.
The wine selection was also good. The price was reasonable for the selection, but I found it to be very good value.
Davide Iob
.
30 Dicembre 2025
10,0
Top of the top...very fresh fish, kind, helpful and professional staff. Marcello is excellent. The owner is a real homeowner.
Roberto Reina
.
17 Dicembre 2025
10,0
The reason for its popularity is the dishes that make the most of fresh and simple ingredients. The menu is available in Japanese via QR code, and the staff are friendly and attentive.
野嶋朗(NOJIMA AKIRA)
.
14 Dicembre 2025
10,0
Kudos to the kitchen; the dishes (mussel soup, whitebait salad, spaghetti with clams, linguine with gurnard) were undoubtedly delicious. Attentive and friendly service. The cover charge was well-priced, considering the bread, focaccia, breadsticks, biscuits, and myrtle liqueur. Prices were reasonable for the service and the area. The atmosphere was typically noisy, but not distracting.
alberto cazzulani
.
29 Novembre 2025
8,0