Ca del Diaolo In Badia calavena

It has been renovated, but nice place

New Year's Eve dinner with friends, a nice place, excellent food and service, kind and courteous staff, a beautiful evening with excellent music by Show Dinamic Dj Silvano and Andrea, congratulations

I was here on Sunday, November 30th, for the Bogoni festival. The place was packed; we had reservations. We were well served, though, probably due to the festival, the wait was a bit long and our table was a bit lacking in attention. Overall, a positive experience; perhaps we'll return on a regular weekend.

We ate polenta and cod, everything was very good, the service was impeccable.

Lunch was a good first course, with decent service. A quart of white table wine cost €4... a bit too much.

I can't comment on the rooms since I was only there for lunch. The place is nice and well-kept, the service is good, and the food is decent.

We were intrigued by this trattoria with its simple and unpretentious atmosphere, which quickly fills up with loyal customers, drawn by the seemingly generous portions. Unfortunately, our experience wasn't the best: the service was slow, they forgot about us for a while, they didn't offer us the daily menu, and the bread arrived last, along with the cutlery. The dishes were good enough, but it's a shame about the wait and the service, which could have been much better. At least the staff was courteous and smiling.

We stopped here by chance after a hike in the mountains. The cuisine is made with excellent local ingredients. Beautifully presented dishes, a rich and varied dessert menu—you're spoiled for choice. Excellent service, excellent value. What can I say...highly recommended!