Bistrot de Venise In Venezia

Michelin- Historical menu items, THE best olive oil- VEGAN options! Spectacular service. There is a 10% fee but it covers bread, water, (the amazing olive oil) and treats= worth it. Love this restaurant! And the caprese salad was like no other Ive ever had. What flavors!

Very cool recipes, traditional Venetian cuisine with a twist. Excellent wine selection. The service was impeccable. Can’t wait to go back an try more dishes.

It was great! We had a great time. It was nice but not too stuffy.

Elegant place with refined Venetian dishes. Great for a romantic dinner.

Great, date night, impeccable service, what you would expect from a highly rated place. Food was excellent, price seemed just too much a little stuffy, but memorable and would meet there again if asked

I visited here for both lunch and dinner. The cuisine was not only of exceptional quality but also beautifully presented with artistic flair, showcasing the finest culinary traditions of Venice, enhanced by their contemporary interpretations of classic Italian desserts. The service, however, was the reason I HAD to return. David provided thorough explanations regarding the preparation of each dish and the origin of the ingredients, demonstrating extensive knowledge of the wine selection. His recommendations from wine to dessert options were all on point.

Excellent restaurant. Accueil service, qualité des plats. Choix variés et carte des vins magnifique. Serveurs très professionnels polyglotte et qui expliquent chaque met. Idem pour les vins, sommelier très bien. Un beau moment de gastronomie italienne. Bien placé, près se la place St Marco. Encore MERCI à Michelin qui nous a guidé dans notre choix de restaurant. PREVOIR UN BON Budget €€€ (mais qualité prix en rapport avec l'établissement). En terrasse vous voyez les gondoles passer.

We received outstanding service; professional and yet friendly. The menu has a number of authentic Venetian dishes. We were happy with the portion sizes of the dishes, but the pasta with scampi, although delicious, had just five tiny bits of shrimp. Without exaggeration, if you were to reconstitute those bits, there could not have been more than 1 and 1/2 very small shrimps. The risotto was lovely, and was listed as the restaurants speciality. We both thoroughly enjoyed a complimentary gazpacho starter, that to be honest, was the star of the meal; fresh, fragrant, and perfectly seasoned. The panna cotta dessert had an unusual flavor profile, and was unevenly received. All in all, the service was stellar, the food was very good, but very overpriced, and the pasta with shrimp was woefully lacking in shrimp.

I really wanted to like food in this place but to be absolutely honest, we had better meals for less money. Service and ambiance are great.

Ottimo locale, cibo eccellente ricette be eseguite. Buona la proprosta dei vini.