Beccofino In Samarate

Dinner for two to celebrate my birthday. We already knew the place, and perhaps that's why our expectations were high. We certainly enjoyed excellent quality seafood, but there wasn't a WOW effect. The house appetizer is meant to be for the whole table, so I also ordered some oysters, which I confirm were very fresh and delicious. If I may make a suggestion, I would have liked the 14 small plates of cold and hot appetizers to have been served in multiple portions. They were brought all together by two very kind waiters and listed in three seconds... they don't do justice to the dishes, and more importantly, personally, when I tasted them, I couldn't remember exactly what they were. My husband then ordered the seafood carbonara (paccheri), and I had the gurnard stew. The gurnard was good, and the portions were certainly plentiful but also quite heavy. Overall, a good dinner, in a quiet and relaxed atmosphere, but nothing more.

The perceived value is far higher than the actual value. The dishes are generous, well-prepared, and of high quality. A break with excellent food costs €16. I come here when I want to make a good impression, I highly recommend it!

Excellent ingredients. Elegant yet informal atmosphere. Preparation could use a little more attention, especially in terms of temperatures.

For me, Beccofino is HOME! Top food, Alice is number one, you can never go wrong with her!

I went for lunch with my partner and chose the à la carte menu. To say we were satisfied is an understatement. The atmosphere is comfortable, clean, and meticulously maintained. The staff is professional; upon arrival, they offered us a glass of prosecco. The dishes are delicious, inviting, and colorful. I didn't have time to take a photo of the appetizers because they were so good. The flavors and pairings were excellent. The wait between courses was really short. I absolutely recommend it. We'll definitely be back.

Beautiful restaurant. Delicious, fresh fish. Attentive, friendly service. Free parking nearby. The raw fish appetizer and Catalan-style lobster were excellent. The interior would benefit from a more modern feel. Recommended!

a good restaurant but to be avoided at lunch, with the work menu it becomes a company canteen

Truly a surprise, from the outside it does not reflect either the environment or the professionalism and excellence of the products used and of how they are cooked and served.

Elegant and well detailed restaurant , specialised in seafood within lobster batch at the center of dining area. Great crude seafood platter and goof wk e list .I would say a bit expensive especially for lunch time but overall very positive experience . I have tried the linguine with gambero a d nduja and they were excellent .

If you're in the area, stop by for a bite to eat. It's definitely worth it.