Bar Ristorante Misa In Marzabotto

Finally, in the village of Marzabotto, there's a good restaurant and a comfortable hotel, combined with a bar serving excellent croissants and cappuccinos, served to perfection. In the warmer months, you can be served at tables in the private garden. From appetizers to dessert, Emilian tradition reigns supreme at the restaurant. The first courses are excellent, the lasagna is truly delicious, my favorite, and among the main courses, the wild boar stew and polenta are mouth-watering. The dishes in general are all high-quality, served with kindness and attentiveness. The dining room, not particularly large but therefore intimate, is well-maintained and very clean. The soft music encourages good conversation, as does the wine selection. Excellent value for money... Book, try, and try again! At the MISA restaurant, you eat well and have a great time.

Excellent restaurant! A stop at Gege's restaurant is a must for anyone passing through Marzabotto.

Excellent, authentic, and high-quality food. The service was prompt, courteous, and efficient. Highly recommended, and we'll definitely be back.

The home cooking is noteworthy. The staff are very kind and always available.

Very kind staff, everything organized and well prepared

Great place, excellent staff, always available, they make you feel at home, excellent breakfasts, I also had the opportunity to try lunch, dinner, and aperitifs, everything perfect and delicious! Super clean place! Highly recommended!

Do you know what this ugly photo is??? A satisfied customer! Thanks for a delicious lunch 🥰🥰🥰

Incredible place. The manager, Gege, is amazing; he makes you feel at home. Excellent croissants and a fantastic fresh pasta lunch.

Weekend with friends. Excellent dinner here, featuring high-quality fresh pasta, and a wonderful welcome from the owner, who made us feel at home. The room was clean and functional. Breakfast included a creamy croissant and delicious cappuccino. Also a plus is the Bavarian draft beer and the Select beer, which, in my opinion, is the best for a spritz. We'll definitely be back.

I recently dined at the restaurant and stayed overnight. Management was impeccable in every way; the owner, Gege, stands out for his courtesy and professionalism. The dinner featured excellent local produce, and the rooms were clean and tidy. The view of the square and the mountain backdrop was absolutely worth it.