There is little to say about this pizzeria! The pizza is truly excellent thanks to the quality ingredients they use. There is the possibility of ordering the cecina stuffed as you prefer together with the freshly made Schiacciatina, steaming and delicious. The staff is courteous and the service fast. Just ahead of the pizzeria there is a large parking area. Top on all points
Chiara
.
20 Marzo 2025
10,0
Place where the Pizza is truly ENHANCED in its taste and very GENEROUS seasoning. The chickpea cake served with porcini mushrooms, lard, Anduja and other particular and tasty combinations is also delicious. Francesco and his brother Santo are the masters behind the scenes who manage the place for takeaway and for those who want to sit down and enjoy it on the spot.
Luca Bertini
.
16 Marzo 2025
10,0
Delicious pizza, long leavening dough, abundant and excellent toppings! Lots of new things on the menu including special stuffed cecina pizzas and craft beers. simple place well organized and very clean including services! Courteous staff always available to satisfy customer and children's requests
Silvigiuse Love
.
15 Marzo 2025
10,0
Maximum availability and professionalism! Excellent quality of raw materials... Well done guys!
Ilaria Pisani
.
25 Gennaio 2025
10,0
One of the best pizzas I have tasted, friendly staff always attentive to customer needs, they convey passion in everything they do. Highly recommended
Martina Fanelli
.
22 Gennaio 2025
10,0
Servizio curato ed attento, appena siamo arrivati ci hanno fatto scegliere se stare nella sala con tutti gli altri ospiti oppure se volevamo una saletta più appartata e intima (abbiamo scelto quella).
Antipasto di pecorino di ottima qualità, cacio e pici perfetta.
Abbiamo prenotato con the fork potendo sfruttare anche il 30% di sconto, veramente ottimo lo consigliamo!
Benedetta Q
.
19 Gennaio 2025
8,0
Excellent pizza..... very nice and welcoming owner, comfortable place, we often serve him there, excellent😍😍😍😍😍
Andrea Del torto
.
02 Gennaio 2025
10,0
One of my favorite pizzerias. Definitely for a gem that is only eaten here: cecina with 'nduja. The pizza, then, is really good: light, straightforward, and generously seasoned. There are also focaccias, which are no exception. It's also a place for large tables, so sometimes it can be a little noisy, but for me it's always worth it. We are in a small town, so... No pretensions!
Federico Vittori
.
30 Dicembre 2024
10,0
When it comes to the best pizza in Tuscany, Francesco and Santo stand out for their guarantee of the quality of the raw materials and for their attention to sophisticated combinations. In addition to the high professionalism and courtesy of the staff, the place is impeccably clean and the prices are truly competitive. I invite you to try it!
danilo fiorani
.
18 Novembre 2024
10,0
Locale molto carino, ben curato, personale cordiale, abbiamo preso una antipastone di affettati e crostini nella norma, un controfiletto che nonostante avessi chiesto ben cotta la carne era morbidissima, un filetto al sangue ben fatto. Bravi! bella scoperta!
FoodLover❤️
.
31 Ottobre 2024
10,0