Antica Trattoria Ferrari In Pavia

Then entering you will feel like you are back in the 80s historical Pavia a comfort Beautiful dish very good including a very nice company. THANKS TRATTORIA FERRARI

Very pleasant business lunch, excellent quality dishes and very friendly staff! Advised !

Excellent trattoria a few steps from the covered bridge. Family lunch, good and very particular starter: dried tuna, fried chickpeas and more. First, braised ravioli and second, sliced ​​beef and cheek. Good. Decent desserts. Punctual, professional and courteous service. Location a little dated.

Several times for "business lunch"; until a few weeks ago €15, now €18 (+20%). The menu is good and varied but with a bottle of water +€3.50 (20% of lunch). What cheapskates😃

Historic place. Really excellent food. Very good service.

Food was absolutely incredible, but furthermore- the service was out of this world. Warm, kind, and inviting. Ben made this evening our favorite of the trip, truly a great experience. Only good things to say :)

If you were to ask me where to try local cuisine in Pavia, I would undoubtedly say Antica Trattoria Ferrari. In the two years that I have lived here, I have rarely eaten so well! We literally had dinner from starter to dessert and there wasn't a dish that didn't convince us, on the contrary, everything went beyond our expectations. We started with a house starter: I highly recommend it, it is plentiful and full of different tastings, all with local ingredients. It deserves to be ordered even just for the Bonarda coppa, one of the best cold cuts I've eaten in recent months. As a first course we shared the risotto with Buttafuoco and salami pasta and the braised ravioli. It was difficult to choose what we liked best. For me, in its simplicity, the risotto was the best I have tasted in Pavia. As a second course, I finally tried the mixed fried river fish, a specialty of the area! The river prawns are simply divine, the frogs were delicious, the fish was crunchy and not very greasy. To finish it all off, we also had dessert, my biscuits with eggnog were incredible, but the winner was the homemade nougat parfait, crazy. Very honest price given the quantity and quality of the dishes. A big round of applause also for the service, kind and fast, you gave us a great experience! I will absolutely be back soon.

Abbiamo pranzato in questa trattoria poco oltre il ponte coperto di Pavia. Il locale è davvero molto bello, con mattoni a vista, molto più di una semplice trattoria. Il menù è tipico pavese. Abbiamo preso dei ravioli di brasato, un risotto al gorgonzola e una tagliatella al cacao e zucca. I primi tutti buonissimi e porzioni abbondanti . A seguire solo uno di noi ha preso le lumache di secondo (fanno anche la mezza porzione da 6), non eccezionali, dovevano cuocere ancora un po’. Le altre persone hanno preso solo contorni: cipolle caramellate, verdure grigliate e carciofi. Il tutto accompagnato da una bottiglia di vino Bonarda e due di acqua naturale. Per concludere un sorbetto, baci di dama con moscato e tre caffè. Abbiamo speso meno di 40€ a testa. Torneremmo volentieri!

Capodanno a Pavia: Su TripAdvisor l'antica trattoria Ferrari ha una valutazione molto positiva ed è aperta per pranzo. Abbiamo scelto il menù degustazione. Siamo stati soddisfatti per la qualità dei piatti, per la cortesia del personale e per la correttezza dei prezzi. Ambiente rustico ma ospitale e ben riscaldato. Una menzione particolare al risotto buttafuoco.

From the appetizers to the dessert, everything was very appetizing