We ate excellent typical Valtellina dishes. Kind and professional service. Recommended
Vannia Sarti
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17 Giugno 2025
🌟🌟🌟🌟🌟
A Milanese Classic! A Must-Try: Ossobuco con Risotto alla Milanese!
This dish was absolutely phenomenal! The photo shows a signature Milanese dish — braised veal shank (ossobuco) served over saffron risotto.
The ossobuco was very flavorful and tender, and the sauce was rich, slightly sour, and deep. The bone marrow in the middle is the soul of the whole dish, smooth and fragrant, and it is super good when mixed with risotto!
The veal shank was tender and flavorful, with a rich and slightly tangy sauce full of depth. The bone marrow in the center is the soul of the dish — creamy and savory, perfect when mixed into the risotto.
The risotto was beautifully golden, delicately perfumed with saffron. The rice was perfectly al dente and full of buttery, savory goodness.
If you’re visiting Milan, you must try this dish — it’s not just a meal, it’s a true cultural experience of Italian cuisine!
Very good food! We ordered pizza and pizzoccheri and they were wonderful! The house wine was also very good. I recommend it!
Vanessa Carvalho Paris
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14 Giugno 2025
Food was ok, but we found better elsewhere. The pizzoccheri was dry and the risotto slightly undercooked. Dining room atmosphere is pleasant. Definitely a locals place, but friendly to travelers.
Tim Hurley
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10 Giugno 2025
The best pizza I've ever tasted in Italy.
Kristian Holmvik
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09 Giugno 2025
Best cullinary experience i have ever had. I would recomend the "tricolor foccacia pizza"
Stakkers 5896
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09 Giugno 2025
Cozy little farm. Delicious food and good and fast service. Not particularly cheap but the quality matches the price.
Kristian Kornum
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29 Maggio 2025
We had vegetable and potato soup, homemade pasta, and pizza, accompanied by local white and red wines. Everything was delicious. The atmosphere was very pleasant, and the service was great. We would definitely love to come back!
Linda Gobelyan
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26 Maggio 2025
Bella esperienza in famiglia. I piatti tutti molto buoni e ben servito, il personale cortese, professionale ed alla mano allo stesso tempo. Buoni anche i dolci! I pizzoccheri buoni e non troppo pesanti. Veranda esterna coperta.
Il locale è situato nel centro storico di Tirano all’interno di un classico palazzo d’epoca
Noi abbiamo pranzato in un’ampia e luminosa terrazza vetrata .
Il proprietario ed il personale si sono dimostrati attenti e gentili, ma il massimo lo ha dimostrato il cuoco in cucina.
Gli antipasti, i primi piatti ed i dessert che abbiamo gustato erano tutti di ottima qualità.
Sempre più spesso si esce da un ristorante non soddisfatti del rapporto qualità/conto, ma l’esperienza di oggi è promossa a pieni voti.
Sicuramente un ristorante da provare o da riprovare per me.
Filippo F
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01 Aprile 2025