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Ristoranti
Friuli venezia giulia
Trieste
Trieste
Al Porton

Al Porton In Trieste

Largo Santorio 1 Trieste
+39 393 010 0604
8,4

Basado en 115 opiniones encontradas en 2 webs

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47
Di 715
in Trieste
21
Di 346
di cucina Italiana in Trieste

I clienti commentano i loro piatti di...

antipasti pasta cucinato fritto risotto tagliatelle pesce gamberi dolci gratinato cozze signora semplice gnocchi freddo
Italiana
Trieste

Gestione recensioni

Recensioni Nota
Google 539 9.2
Recensioni Nota
TripAdvisor 365 9.2
I came with my father and we had the shrimp gnocchi, linguine with clams, and sea bream. The food, the service and the restaurant itself was spectacular. I will be back the next time I visit Trieste
Più commenti
in Google
.
14 Agosto 2025
10,0
Best calamari we ever had in our lives. Lovely little restaurant run by a couple. The menu was explained to us in English. We found the prices great for the quality of food. Would highly recommend!!!
Più commenti
in Google
.
13 Agosto 2025
10,0
A very welcoming seafood restaurant with just a few tables in the center of Trieste. Family-run. The freshest fish and excellent wine accompanied us throughout the evening. Highly recommended.
Più commenti
in Google
.
10 Agosto 2025
10,0
We were passing through Trieste and this place was a fantastic surprise. Excellent quality and quantity, very helpful and friendly staff, attentive in explaining the menu based on the catch of the day and homemade products (including grappa!) Fantastic!!!
Più commenti
in Google
.
06 Agosto 2025
10,0
A very friendly chef who also spoke good German. The small dining room is very charmingly decorated, with references to Trieste's Austrian history. The food was very good, as was the overall impression of the restaurant. I would go back and highly recommend it.
Più commenti
in Google
.
16 Luglio 2025
10,0
Welcoming place, attentive and fast service. The house wine, a Friulian Tocai, is delicious. Generous portions. We especially recommend the mussels and mixed fried fish.
Più commenti
in Google
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08 Luglio 2025
10,0
Excellent food, top-notch service, and the added bonus of a touch of history! All accompanied by a Tocai and a grappa we'll never forget...
Più commenti
in Google
.
08 Luglio 2025
10,0
A wonderful discovery: a beautiful, very well-kept environment, excellent food, very well cooked, delicious homemade pasta, and the owner Eric, who also serves at the tables, a historical narrator of a Trieste that was, friendly and kind. Excellent quality/price ratio! Highly recommended, very fast service.
Più commenti
in Google
.
26 Giugno 2025
10,0
Desidero andare al Porton da tempo perché vari amici vi sono stati e me ne hanno parlato benissimo,stasera ci sono riuscita e devo dire FINALMENTE!Amo queste realtà caserecce,che sfidano il tempo e le mode di tutti quei piatti con mille ghirigori e nomi blasonati che poi ti deludono,qui invece troverete accoglienza e qualità e prodotti genuini,il proprietario ci mette una grande passione nello spiegare i piatti e’ un piacere ascoltarlo,abbiamo mangiato benissimo non sapevamo cosa scegliere vedendo i tavoli vicini ci ispirava tutto!Gratinato ottimo è una grigliata super,vino della casa e offerto un fine pasto della zona!Eletto tra i miei ristoranti preferiti
Più commenti
in TripAdvisor
.
25 Aprile 2025
10,0
Posto davvero raccolto ed intimo, mi piace molto come è arredato. Menu semplice con cucina di pesce ben realizzata e buone materie prime. Ottimo il carpaccio di tonno, condito molto bene senza strane esagerazioni. Buonissimi anche i calamari ai ferri e gli gnocchi con gli scampi. Menzione speciale per il vino della casa, uvaggio di tocaj e traminer profumato e piacevole , una rarità un vino sfuso buono! Prezzi in linea con quanto mangiato. Quando ripasseremo per Trieste torneremo. Ragazzi gentilissimi e simpatici. Bravi!
Più commenti
in TripAdvisor
.
04 Aprile 2025
10,0

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06/09/2025: Excellent food quality, top-notch ingredients, and top-notch preparation. The owner is always friendly and attentive. Service is professional and fast.
02/09/2025: Excellent value for money...excellent meat, friendly and welcoming owner. The chef is worth his weight in gold...
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Recensioni

Biancospino Ristorante

07/09/2025: A sure thing! After our first dinner together almost a year ago, we've become regulars! The atmosphere and staff are formal, yet at the same time absolutely friendly. The cuisine, to our personal taste, is impeccable, with refined ingredients and wines, all top-quality! It's exciting that the menu often offers at least one new dish to discover!
31/08/2025: Excellent dinner. We arrived here thanks to a gift, not knowing what we'd find. Expectations were far exceeded, starting with the service. The staff pampered us from the moment we entered the restaurant to the moment we exchanged words outside. The courses were magnificent, from the bread, which tasted handmade (the saffron and honey sandwich was a masterpiece), to the divine appetizers (a tartare with quail egg and black truffle shavings, and a special Angus carpaccio), and two exquisitely crafted first courses (duck ravioli as delicious as they were beautiful, and the Refosco fudge were magnificent). For our second course, we indulged in a T-Bone that melted in our mouths, with special mention for the smoked salt, which added a truly unique touch! The desserts didn't disappoint either; on the contrary, they were carefully crafted and delicate, capping off a truly top-notch dinner. Definitely recommended for those who want to eat well and enjoy a wonderful evening, pampered and spoiled!

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