Al Passo In Venezia

For the first time today I had lunch in this delightful restaurant to say the least. The atmosphere of the place is very welcoming, warm and elegant. We tasted excellent raw fish dishes and a wonderful go' risotto. Wide choice of starters, first courses, second courses, side dishes and desserts. The fact that the choice of desserts is really long but above all that all the desserts are homemade by them deserves a note of attention. Excellent quality of fish. There are very few places of this high standard in the area. I will gladly return. Prepared and friendly service.

I've been going there for years. I no longer go to eat sushi, I prefer the raw ones here even if the menu is always the same and there are no "noteworthy" variations. The only sore point is the exponential increase in prices, which in my opinion does not justify the increase in the cost of raw materials. Surely when customers don't look at the bill you can afford to overmark up the prices... BUT without exaggerating. I am sorry. Too much... as well as the receipt which does not show the individual items and/or dishes taken. Another sore point, booked for at least two weeks, perfect table as always BUT too much pressure to leave a place free for those who hadn't booked. Fall in style here too.

I've wanted to try for a long time. First time today for lunch despite being from the area. I'd say fantastic! Delicious food: first course, side dish and desserts. Fresh and excellent quality fish. Rich and inviting dishes. Suggestive, well-kept and nice location. Excellent service. No expense spared, highly recommended!

Absolutely the top of the restaurants where you can eat fish in the province of Venice, everything is taken care of at the highest levels, a large and comfortable car park, a kind and professional service, but above all you eat dishes of excellent quality in a refined location and at the right price.

The number 1 in Venice and Treviso! Very high quality fish, very good with the first courses but above all the raw!!! super friendly staff, beautiful place, very fast and precise!

Exceptional seafood! Fresh, tasty and expertly prepared

In winter and summer, unparalleled food, wine and service. Special mention for desserts!

I had a great time, friendly, attentive and kind staff, clean and tidy place with spacious parking. The food is excellent, offering many different dishes (mainly fish menu) and typical Venetian foods, such as Treviso radicchio and polenta, soft and delicate. The price is honest, including antréé and a selection of sweets with sorbet to bring to the end of the meal. Very good bread.

Ho provato questo ristorante durante un viaggio di lavoro, in zona aeroporto di Venezia Marco Polo; più che una cena, è stata un’esperienza gastronomica! Il locale è estremamente gradevole e comodo, ed il personale gentile ed efficiente. Ho provato un antipasto di crudo di mare, un primo piatto ottimo (spaghetti con i ricci, tra cui uno aperto a metà…con fornito cucchiaino!), ed un secondo spettacolare (trancio di tonno in padella, con mandorle, pistacchi e rosmarino). Nonostante non abbia preso il dolce, sono stato omaggiato di assaggini di gelato all’ananas, pandoro e liquore alla liquirizia tutti fatti in casa. Qualità del cibo: eccellente, cantina di rispetto e rapporto qualità prezzo (considerato location e qualità): adeguato. Lo consiglio, e spero di tornarci presto!

Prezzi alti alti Ma la qualità del pesce è garantita! Il pescato è veramente fresco Cantina molto variegata Dolci buoni Bel posto