Al Less - Pastis di tradizione Italiana In Milano

An excellent dinner, solid and well-executed. Zucchini flowers with a crispy, dry, and not heavy breading. The ossobuco was carefully cooked, tender and flavorful, and paired well with the saffron rice. The glass of Sauvignon was also good, fresh and in keeping with the menu. The location is quirky yet elegant, with a very Italian feel. Impeccable service.

Super friendly staff, great food and lovely atmosphere! Thanks ❤️

A delightful place, delicious food, and super patient and friendly staff. We'll definitely be back.

Discovered by chance, we return often not only for the excellent food, but also for the atmosphere! Every detail, even the smallest, speaks to our personal lives: the grandmother's service, the wooden crate rack on the wall, the plants, the retro chair, the natural light... everything feels like home, a thoughtful layering, warm and enveloping memories bolstered by traditional Milanese dishes! In an increasingly standardized Milan, Al Less is a precious place!

I've been coming here since I moved to Milan (5 years ago) and everything remains impeccable and wonderful! Very attentive, precise, and friendly service. Truly incredible food 💕💕

We were there this evening. Everything was impeccable. The owner is Jimmy, who previously owned the Sapori di Giove restaurant. He created the atmosphere with books, plants, and antiques. Something unique and very special. He was extremely kind, as always, the service was impeccable, and above all, the food was delicious, even for me, a vegetarian! It looks like the pizza will be back soon...

I discovered this place while searching online for restaurants near my hotel. It didn't disappoint: the decor is beautiful, at least the entrance area. And the food was excellent: the risotto alla milanese with ossobuco was spectacular 😋. The wine the owner recommended was fantastic. And the tiramisu was also very good. The owners were very friendly.

If you want to experience the true soul of Milanese cuisine, a stop at Al Less is a must. Here, tradition isn't just told, it's lived in every dish. The authentic flavors of Lombardy are meticulously respected, yet at the same time complemented by a touch of modernity that makes the experience surprising and contemporary. It's that perfect balance between tradition and innovation that few restaurants achieve. The atmosphere is warm, welcoming, almost familiar: you feel like you're entering a place where the city's history lives on among the tables, aromas, and recipes passed down through generations. The service is attentive, professional, and always smiling, making you feel like a true guest, not just a customer. Each dish speaks of Milan and its gastronomic tradition, yet with a contemporary sensibility that highlights ingredients, presentation, and flavor. A restaurant that achieves something rare: preserving the past while looking to the future. Congratulations.

A very unique and therefore very charming place. Friendly staff and good food. It blends Milanese and Piedmontese traditions. Prices are slightly higher, but that's fair for the quality.

Very charming and relaxing setting. Excellent food. Attentive service. The manager is attentive to customer needs, helpful, and friendly. Definitely worth a try.