Experience to share with friends like we did.
A place full of charm that offers unique flavors with a vast choice of wines....you are in San Daniele, a stop is mandatory.
Cristiano Baldi
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19 Agosto 2024
10,0
Honestly fantastic experience from the appetizer to the sweet San Daniele platter without words tagliolini (homemade) and stuffed pocket with superb San Daniele, suckling pig with plums and grapes and special smoked puree and a butter to eat, finishing with a dessert with shortcrust pastry buckwheat and Sicilian ricotta (I confirm from Trapani) divine, I sincerely recommend
Antonio Lastella
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13 Agosto 2024
10,0
In un locale molto particolare, ricavato da quella che un tempo doveva essere una grande cantina, un personale gentile e competente offre piatti prelibati tipici della cultura friulana . Strepitoso il prosciutto e i primi ( tagliolini ) che lo hanno come elemento . Ottimo il maialino . Sfiziosi e gustosi gli antipasti. Una eccellenza Friuliana
Arvaretto
.
12 Agosto 2024
10,0
A delicious and refined cuisine. A beautiful place. To discover. The staff very kind. The music and beautiful photographs. Everything perfect. We will return without a doubt. Thank you for this moment.
Fabrice Accardi
.
11 Agosto 2024
10,0
I will carry you in my heart and memory forever. More than just a dinner. More than a normal chat at the end of a meal.
A real connection.
Thank you so much
Joy Abudwaya
.
10 Agosto 2024
10,0
Very good, the dishes are truly delicious and with a unique touch, you can see the quality of the ingredients and the talent in the kitchen
Gianluca Brocca
.
03 Agosto 2024
10,0
beautiful place with brick vaults. first seconds and dessert more than good
GIANCARLO ROBBIANI
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30 Luglio 2024
10,0
Très bon souvenir de ce repas. Dans un cadre un peu cosy entre colonnes et voutes, nous avons pu déguster un excellent et copieux plat de prosciutto avec 4 fromages, une assiette améliorée d'asperges fraiches et un plat de pates délicieuses avec encore du prosciutto. N'oubliez pas les desserts maison, pour ma part, un prodigieux tiramisu.
Un plus pour cet établissement, la charmante personne qui nous servait parlait un Français correct, ce qui est rare dans cette région. Un bon moment, et un très bon rapport qualité/quantité/prix.
André D
.
23 Maggio 2024
10,0
I went to eat with two other people and we had a really good time. Excellent quality and impeccable service.
Massimo Mazzarani (fcoj)
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21 Maggio 2024
10,0
Sublime dinner, impeccable and friendly service, a top Florentine steak not to mention the fried fish, frico and finally the homemade desserts. Congratulations to all the staff.
Lorenzo Ivaldi
.
18 Maggio 2024
10,0