Al Bronzan In Palazzolo dello stella

Very helpful, very fast and excellent quality, keep it up

Welcoming place, friendly and unobtrusive staff. The dinner was truly delicious, excellent value. The wait time was average, but obviously, when the place is full, you can't expect more. My only regret was not being able to say hello to the owner, who was busy serving the dining room. This is the only place where I've ever seen the house wine put in a cooler. I'd say it shows great respect for all the products they offer, truly excellent!! We'll definitely be back. Couple's dinner, €131, with an aperitif, two glasses of Trento DOC, water, a shared hot and cold cooked appetizer, tagliolini with pistachio cream, burrata, raw and cooked red shrimp, ravioli alla roccia, an amazing deconstructed cannoli with sheep's milk ricotta (large!!!!!), and two coffees.

Friday dinner, we had an appetizer for two, two first courses, and a dessert...all excellent. The mixed seafood appetizer was all cooked tender, tasty, and a bit sophisticated. The first courses were excellent: one was linguine with cooked and raw red shrimp, pistachios, and burrata, truly mouth-watering, and the other was ravioli stuffed with sea bass and a delicious red sauce. The dessert was delicious. The owner even opened a second bottle of bubbly because the first wasn't quite up to temperature. The experience was excellent. If this place consistently performs at this level, it's worth a try and we'll definitely return.

Top-notch seafood cuisine, all fresh and cooked to perfection

Expectations were high, we were disappointed... decent food, high bill.

Impeccable welcome and service. Delicious dishes and more than fair prices. Highly recommended!

Excellent restaurant, everything is super good

Everything perfect and of excellent quality, truly top

The staff were very friendly and helpful, and Mrs. Linda was extremely professional and courteous. Quality food and generous portions. Fresh fish, and the hot and cold appetizers were excellent.

I ate the best fish in the area, and a reliable restaurant you can go to with your eyes closed, trust me, I went on August 15th and savoured all the dishes....see you next time