Informal place, excellent cuisine, very friendly and professional owner.
Danilo Carr 73
.
30 Maggio 2025
10,0
Six years ago, we came to Rome and found this restaurant. The food was so good that we already saved the place for future visits to the city. Today, we returned for a quick day trip, and we knew we had to eat here again.
We remember the high-quality and abundant food, and today we can confirm that this hasn't changed at all: delicious Italian dishes, and good portions.
Definitely a place to cherish in our memories.
Ignacio Moreno
.
17 Maggio 2025
10,0
A very pleasant lunch in this informal restaurant, near the basilica of San Saba all'Aventino. The service is basic but very polite. The fried cod and courgette flowers, impeccable, not unlike the first courses. Excellent relationship between quality and price. Highly recommended
Giancarlo Traisci
.
11 Maggio 2025
10,0
Great welcome and professionalism. Average quality food at exaggerated prices. Evenings spent in this place are always very pleasant.
Il Fuoco della Fotografia di Luca De Bernardis
.
09 Maggio 2025
6,0
I invited two friends to lunch on April 25th, explaining to them that it is a Roman restaurant run by true Romans and where the food is good for quality and price and that it is frequented by Romans and tourists who I believe are very lucky in going to eat there for the first time because, as happened to my guests, they were very satisfied and above all they tasted the Roman cuisine also made with a lot of passion.
Giuseppe Mosca
.
02 Maggio 2025
10,0
We originally came to this neighborhood to try a different restaurant, but they were full. So we tried this place next door. Had some great food and got to chat with a waitress from New York. She was fun to chat with and we enjoyed everything we ordered
Brian Kolb
.
02 Maggio 2025
10,0
Callarello is always a certainty.
Very friendly and efficient staff,
top quality food.
I highly recommend it.
Daniele Sabatini
.
20 Aprile 2025
10,0
It's been a long time since I've been back to this restaurant, I joined some friends for lunch on a weekday, it was difficult to find parking, we ate on the outside veranda. I took a Roman artichoke that was decidedly too salty and certainly didn't look like a Roman artichoke, as the aubergine meatball was too small, the meat was sliced with rocket, cherry tomatoes and Parmesan cheese, the meat was not particularly tasty, cooked as I had asked for it.
Daniela de Feo
.
13 Aprile 2025
6,0
A very local restaurant with a laidback atmosphere. Nice and friendly staff with a good humor and attention. Good food and excellent pizza.
A Balashov
.
10 Aprile 2025
10,0
I have been there several times for lunch with the family and it is the right place for Sunday lunch. The veranda overlooking the street is a bit spartan but with the stoves it's not bad. You eat well, the owner is approachable and you spend the right amount.
Paolo Miconi
.
16 Marzo 2025
8,0
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