Al Bianco Bar In Siracusa

15/05/2026: Last night we ordered three Pizzoli and a pizza from this pizzeria... and we can say without exaggeration: a spectacular experience. You can immediately taste the difference of a real wood-fired oven, with a light, tasty dough, and truly made to perfection. The quality of the toppings is incredible: top-quality products and authentic flavors. The horse meat I tasted was simply exquisite... tender, flavorful, one of the best I've ever eaten. We ordered everything to go, and yet it arrived perfect. Furthermore, the staff was incredibly kind, helpful, and attentive, meeting our every need with a smile. Congratulations, because when you work with passion, the difference is truly noticeable. We'll definitely be back! Signed: the Syracusans ❤️

25/04/2026: The location is certainly not its strong point, nor is the slow service, but the pizzas are excellent, as is the bill.