Ai Quattro Venti In Montepulciano

9,0

Basado en 803 opiniones encontradas en 2 webs


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9.0
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tend

1
Di 106
in Montepulciano

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Google 677 9.6
Recensioni Nota
TripAdvisor 653 9
Just delicious food. The beef steak tagliata was amazing, beautifully seasoned with an explosion of flavor. My first wine from Montepulciano was super delicious, San Salvaggio. Potatoes with delicious rosemary. You can simply taste the authenticity from the region. Great staff and service! Only recommended. Grazie Ragazzi
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in Google
.
28 Agosto 2024
10,0
Pranzato all'esterno con stupenda vista su piazza grande, menù completo ma non esagerato, ottima qualità delle portate , disponibile e professionale il personale ..buonissimi i Pici egli affettati di Cinta Senese. Prezzi molto onesti .
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in TripAdvisor
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22 Agosto 2024
8,0
Friendly and attentive service, great food,
Più commenti
in Google
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21 Agosto 2024
10,0
Right in the middle of the square at the top of Montepulciano, this restaurant has a great view, relaxing and excellent tasting food. We highly recommend the truffle steak and creamy tomato vodka pasta. (Truffle was in season so lots of great options on their seasonal menu) Great wine list with 150+ option.
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in Google
.
21 Agosto 2024
10,0
Best restaurant in Montepulciano, everything was delicious. Wish we could have gone back again. Lovely host and great menu with variety of meat and pastas. Some traditional Romanian options and wine too which was a great surprise. A bottle of wine, starter, Spanish water and 2 main courses for €66! Bathroom had baby changing facility.
Più commenti
in Google
.
21 Agosto 2024
10,0
5 but I would have given it a 10 if it had been possible Everything simply delicious Extraordinary dishes Fantastic presentation Excellent wine Cleanliness and friendliness of the staff The two cooks, very good. I had them call to thank them for the wonderful sensorial experience they made us try, even the desserts are homemade by them. Absolutely highly recommended!!! ♥️♥️
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in Google
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19 Agosto 2024
10,0
Everything was wonderful... food, service, bill! Nothing to add when everything is perfect
Più commenti
in Google
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19 Agosto 2024
10,0
Food was absolutely delicious and the service perfect.
Più commenti
in Google
.
19 Agosto 2024
10,0
During our recent trip to Montepulciano, Italy, we stumbled upon a restaurant that not only served some of the best food we’ve ever had but also offered an unforgettable experience, largely thanks to its exceptional staff. Visiting during truffle season, we were thrilled to find a menu bursting with truffle-infused dishes. The variety was impressive, each dish showcasing the rich, earthy flavors of the truffles in ways that were both innovative and deeply satisfying. However, what truly set this restaurant apart wasn’t just the amazing food, but the outstanding service. Beatrice, one of the staff members, was an absolute gem. Her warmth, attentiveness, and genuine passion for ensuring we had a memorable dining experience were evident from the moment we arrived. Beatrice’s recommendations were spot-on, and her knowledge of the menu, especially the truffle dishes, was impeccable. She went above and beyond to make us feel welcome and taken care of, making our meal even more special. If you find yourself in Montepulciano, this restaurant is an absolute must-visit. The combination of exquisite food and exceptional service, particularly thanks to Beatrice, makes it a standout dining experience. Highly recommended!
Più commenti
in TripAdvisor
.
18 Agosto 2024
10,0
During our recent trip to Montepulciano, Italy, we stumbled upon a restaurant that not only served some of the best food we’ve ever had but also offered an unforgettable experience, largely thanks to its exceptional staff. Visiting during truffle season, we were thrilled to find a menu bursting with truffle-infused dishes. The variety was impressive, each dish showcasing the rich, earthy flavors of the truffles in ways that were both innovative and deeply satisfying. However, what truly set this restaurant apart wasn’t just the amazing food, but the outstanding service. Beatrice, one of the staff members, was an absolute gem. Her warmth, attentiveness, and genuine passion for ensuring we had a memorable dining experience were evident from the moment we arrived. Beatrice’s recommendations were spot-on, and her knowledge of the menu, especially the truffle dishes, was impeccable. She went above and beyond to make us feel welcome and taken care of, making our meal even more special. If you find yourself in Montepulciano, this restaurant is an absolute must-visit. The combination of exquisite food and exceptional service, particularly thanks to Beatrice, makes it a standout dining experience. Highly recommended!
Più commenti
in Google
.
18 Agosto 2024
10,0

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La Solita Zuppa

01/12/2024: Centro storico di Chiusi, è l’ora di pranzo di una fredda domenica di inizio dicembre. Non abbiamo prenotato, ma i proprietari (marito e moglie) si danno da fare per trovare un tavolo per due. Scelta ottima, a giudicare da quello che abbiamo provato (poche cose ma buone e preparate con cura): cacio e pere, pici all’aglione, zuppa di zucca e farro, e spinaci ripassati in padella insaporiti dall’aglione della Valdichiana. Porzioni giuste per appetiti normali, servizio gentile, prezzi in linea con la qualità dei piatti. Torneremo con più tempo a disposizione per provare altre proposte del menù.
05/11/2024: Ristorante della tradizione nel centro di chiusi, per antipasto un buon lampredotto con dei buoni crostini, come primo pasta con ragù toscano da cui mi aspettavo un sapore più deciso per concludere come dolce una mousse al cioccolato, con vino e acqua 36 euro a persona. Si vede che i proprietari sono molto appassionati del lavoro che fanno, consiglio la visita
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Recensioni

La Solita Zuppa

01/12/2024: Centro storico di Chiusi, è l’ora di pranzo di una fredda domenica di inizio dicembre. Non abbiamo prenotato, ma i proprietari (marito e moglie) si danno da fare per trovare un tavolo per due. Scelta ottima, a giudicare da quello che abbiamo provato (poche cose ma buone e preparate con cura): cacio e pere, pici all’aglione, zuppa di zucca e farro, e spinaci ripassati in padella insaporiti dall’aglione della Valdichiana. Porzioni giuste per appetiti normali, servizio gentile, prezzi in linea con la qualità dei piatti. Torneremo con più tempo a disposizione per provare altre proposte del menù.
05/11/2024: Ristorante della tradizione nel centro di chiusi, per antipasto un buon lampredotto con dei buoni crostini, come primo pasta con ragù toscano da cui mi aspettavo un sapore più deciso per concludere come dolce una mousse al cioccolato, con vino e acqua 36 euro a persona. Si vede che i proprietari sono molto appassionati del lavoro che fanno, consiglio la visita

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