Very nice place, aesthetically suitable for eating grilled meat :)
Varied menu (however, I would have preferred more choices for the cockerel rather than strings of ribs, sliced meat etc...)
Average food, nothing memorable actually.
The Tramvai sauce of the cockerel with courgettes was indigestible.
Filtered water, in a glass bottle, was not really cold and honestly not even good. I would recommend changing supplier.
I also didn't appreciate at all that the chickens were frozen. A grill restaurant must have fresh meat!!
Order:
1 special barbecue (x2 people)
1 head cabbage
1 deviled cockerel
1 Courgette Galletto
1 real ribs
1 creme brulee
1 can of coke
3 water
3 coffees
->100€ (20€ each)
Average price and in line with service and food. Despite this, prices inflated compared to last year. If you raise prices, you must also have costs for the quality you serve. Quality I couldn't find. Frozen and cheap food.
Young staff, present and on point.
Gi Ni
.
28 Agosto 2024
8,0
Super staff and equally good food
elisa Turturro
.
21 Agosto 2024
10,0
Today I visited, nice experience, nice, helpful and professional guys....spacious place...clean...good food...good price...
Cristina Fonsatti
.
15 Agosto 2024
10,0
We stopped by for lunch right before close. They nonetheless welcomed us, chicken was delicious, and they have artisanal beer that we really enjoyed. Great place and friendly service
Boriss Kulman
.
04 Agosto 2024
10,0
The deviled cockerel was excellent while the side dish of potatoes was only sufficient, overall a good dish even if not abundant. The craft beer is excellent. The atmosphere is a little spartan but that's probably intentional.
Ivan Corsini
.
29 Luglio 2024
8,0
I think I can say that it is objectively one of the best pubs in Modena. Starting from the environment, there is a great availability of tables both inside and outside, so much so that I have often found a seat with my friends on a Saturday evening without even having booked a table (which I always recommend for be on the safe side). And the location is very welcoming. The waiters are very kind and often helpful: they come by every so often to ask if everything is ok at the table and if you want to order something else (without having to call them every time). Waiting times are usually short (no more than 10 minutes). Regarding food, however, I wouldn't even know where to start, to say that you're spoiled for choice. The cockerels (which are their main specialty) are delicious. Perhaps the only flaw is that even if you take the classic ones, they are always a little spicy and you can't have them without them because that's how they come from them. But if it's really a problem, there's a lot of variety! The burgers are delicious, with quality, well-cooked meat and the condiments are neither too scarce nor in excess. Not to mention the ribs, succulent and tender. The barbecue is also highly recommended, even if it must necessarily be taken by 2. But in my opinion their strong points are 2: the fries and the beers. The fries are not the classic fries soaked in oil and fat, but very tasty fries with skin that are served with every dish you order (be it hamburgers, wings, chicken or ribs) and in abundance too! The craft beers are spectacular. In addition to there always being a great variety of types, the thing that makes them "lively" is that each one has the name of the 7 deadly sins and their name depends on their alcohol content (the more alcohol there is, the more one will have the name of a grave sin). Perhaps the only negative sides are the desserts, which are by the jar (and also cost a little too much to be by the jar) and the gnocco and tigelle platter which is nothing special (not recommended). For the rest there is absolutely nothing to criticize. I also think the prices for that quality are within the norm: always taking just one dish and one drink, I have never spent more than 20 euros (meaning per person). While the minimum is certainly 10 euros. Having said that, it is therefore a pub that I highly recommend to everyone
Raffaele d'Arienzo
.
23 Luglio 2024
10,0
The environment is nice and the quality of the food is good... but if I order a salad and you bring it to me in defeat you have to tell me first. Then if I ask you, you can't tell me as you leave that the seasoning is on request... rude and unjustified attitude also because the place wasn't crowded...
Ciro Sannino
.
20 Luglio 2024
6,0
Rustic and informal place. Good food, you can even eat with your hands. Delicious basket of toasted bread. Excellent dinner.
Titty Giunta
.
20 Luglio 2024
10,0
Quality food, excellent environment for get-togethers and dinners with friends.
Simone Dama
.
15 Luglio 2024
8,0
Everything perfect, very kind and friendly staff.
Maddalena Cellurale
.
02 Luglio 2024
10,0