A Tavola con Ciccio In Entratico

I had lunch with my family today and I couldn't be happier. The quality of the food and the kindness of the staff were incredible. Thank you for everything, I couldn't have celebrated my birthday in a better way.

Excellent.. Good price for lunch break.

If there is a place where the passion for cooking and the warmth of hospitality find their maximum expression, it is undoubtedly A Tavola con Ciccio. From the entrance, the enveloping atmosphere and the decor inspired by old-time cinema will transport you on a unique journey: old cameras, photos and posters of iconic films and retro details give the restaurant an irresistible charm, perfect for those who love to immerse themselves in memories of the past. The staff is a guarantee of professionalism and friendliness. Always attentive and available, they manage to make the experience even more memorable thanks to a rare courtesy. The menu is a true paradise for gourmets: traditional dishes, but also creative proposals, all accompanied by a wide selection of wines for every palate. The quality of the dishes and the overall experience fully justify the prices, which are balanced compared to the excellent level offered. Every detail here is taken care of to make guests feel pampered, from the initial welcome to the moment of the bill. In conclusion: a mix of quality and passion that makes A Tavola con Ciccio an unmissable stop for those looking not only for a good meal, but an experience of taste and atmosphere.

I really appreciated the atmosphere, the food and the kindness of all the staff. Unfortunately I live far away otherwise I would go back immediately to try the Argentinean prawns in béarnaise sauce (truly fantastic). In any case I will gladly go back

Thanks for the water and the smile on the road! 😊 A small gesture, but a lot of heart. I will gladly return!

The food is good, the service and waiter are excellent

Good food and generous portions. Recommended!

First time at this place. Very welcoming environment and customer-focused staff. Small mix-up in table service...quality food nonetheless! We really appreciate the apologies of the owner and chef who made us understand that attention towards the person/customer has added value! We will definitely come back again! BRIGNOLI-ROSATI

È la seconda volta che mangio in questo ristorante. La prima era stata un po' contraddittoria con piatti che mi avevano soddisfatto ed altri meno, mentre questa volta la soddisfazione è stata completa. Era un menù di Pasqua con portate sia di carne che di pesce. Menzione particolare per il carpaccio di Marlin affumicato con chips di verdure e ricotta (ottimo) e per dei favolosi agnolotti al nero di seppia ripieni di salmone su crema di ciliegino e bufala e olio alla menta. Fossi lo chef oserei con un po' più di olio alla menta, in modo da aver la possibilità di averlo in ogni boccone. Una prova che si può fare? Non lo so.

Un bellissimo posto, servizio impeccabile Facciamo i complimenti ai cuochi Tutto squisito dall'antipasto al dolce curato tutto nei Minimi dettagli Tornerò sicuramente 😘 Servizio 💯 più Complimenti ai Chef