I migliori ristorantinella città Malo della Vicenza

28/09/2025: I've only seen the rooms, but if the service is like the one offered at the restaurant, I have no doubts! The owners and staff are young, knowledgeable, kind, and very, very good!!! Top!!

21/09/2025: A very refined location, with refined and unpredictable dishes and cuisine. The young, friendly, and highly trained staff

14/07/2025: We stopped for lunch and I can say it was truly wonderful. The place was super elegant and the food was delicious, from the appetizer to the main course, everything was delicious. Compliments to the Chef! The waitress was a super kind and friendly lady, very good! 👏

27/06/2025: Huge, beautiful suite with new jacuzzi, everything perfect and well-kept with a beautiful view outside. The delicious dinner If you want to surprise someone with this type of package it will be a great impression Congratulations

19/10/2025: I went to this restaurant with my partner to celebrate our anniversary, but I wasn't satisfied, and I rarely leave a negative review, knowing that the algorithm assigned to me could cause problems. I should point out that this is intended as constructive criticism. REVIEW LOCATION: Although it's called "Villa," the restaurant has a rather cold atmosphere, likely due to the inadequate lighting and the table layout. It's not possible to place a table next to a column in the center of an open-plan room that accommodates couples and groups at the same time. Couples seeking a little more tranquility would be moved to the back, leaving tables for groups further away. The restaurant is frequented primarily by a certain clientele and has a small internal parking lot, but it's not very large. SERVICE: The staff is friendly, albeit a bit distant and formal. If you want to maintain a certain profile, you need to know the proper etiquette for setting a table and serving a customer. For example, you can't ask if you want cheese, serve it directly on your plate, and then take it away from the table while you're still eating. Or pour a glass of wine without even filling an eighth of the glass, or even reaching a third of the way up to the large glass, where your mouth widens, so to speak. MENU: Varied and well-diversified, but there's no charge for water, which is brought to the table in an unsealed bottle. DISHES: We ordered two mushroom sfornati as appetizers, two first courses, a nettle and burrata risotto, a duck bigoli, and two Vicenza-style cod. The presentation and plating are fairly bland, the dishes are made with good ingredients but the portions are decidedly small. The bigoli all'arna were almost nonexistent, with more meat than anything else. The tart was very good but decidedly overpriced for the small quantity. The salted cod doesn't pair well with the type of polenta served toasted, but it was listed on the menu. In my opinion, the dish should be reconsidered. I also noticed things that weren't right, such as taking a large fish away from customers and leaving it outside the kitchen on a desk exposed to staff for more than 20 minutes, or cutting bread with hands that had just touched diners' glasses, plates, and door handles without washing their hands! PRICES: The prices are out of the ordinary and decidedly high, compared to other restaurants, even at higher levels. €105.50 for what I described above... the 50 cents could have been saved... the bottoms of wine glasses that didn't even reach a centimeter were €4.50 each, outrageous! I'd prefer to pay even more, but I have to leave satisfied. You can't offer certain prices without providing real service and standards commensurate with the price. To the question: Will you return to this place? The answer is definitely not! I'm sorry to leave a review like this, I don't normally do it, but I was disappointed. I hope it will inspire you to improve. Kind regards.

08/10/2025: An elegant restaurant in the center of Malo. A quiet and romantic atmosphere, a beautiful garden, and attentive service from the owners. Well-served food and reasonable prices. Excellent desserts and a selection of wines.

31/10/2025: Had breakfast with cappuccino and brioche: cappu6deca and top apple parcel.

21/10/2025: Top-notch bar Excellent cuisine and lunch breaks Super professional staff

16/09/2025: Good pizza, too bad they put too much oil and it gets disgusting after a while! Margherita pizza.

15/09/2025: We dined with a nice group of relatives at this restaurant. The venue is lovely and has been pleasantly updated. We were there with small children, who certainly appreciated the play area adjacent to the dining room. Let's just say that, aside from the squat toilets, which aren't the most convenient with children, we didn't encounter any particular problems. The pizza was thin and overall good, but not very filling for the price. The 75cl water was perhaps a bit pricey. Personally, I had higher expectations after seeing many positive reviews, but the chaos of the large group we were with probably didn't help.

07/07/2025: Zeer goed restaurant. 1 ster? Wat is 2 sterren dan? Alles perfect. Van de attente tafelbediening die tot in de puntjes gemotiveerd en met passie en productkennis de gerechten inleiden. Kwaliteit producten zeer goed en bereiding en presentatie bord zeer mooi . 2 sterren zou ook kunnen . Misschien tijd voor michelin en gault millau om toch nog eens te kijken naar hun recenties. En last. Zeer mooie afgelegen locatie. Een omweg waard voor culinaire fijnproevers Mvg Alec

03/07/2025: In the middle of the hill, in a fairytale farmhouse stands La Favellina. Here everything is wonderful and the cuisine of Riccardo and his mother absolutely deserves a visit, but even two or three! Harmony and balance of exceptional flavors. Superlative wines, cordiality, kindness and sympathy. Thank you Riccardo.

12/10/2025: I recommend it, especially the starter from the centre, and spaghetti carbonara. The owners are very friendly and nice.

09/09/2025: Number one the strength of Malo