I migliori ristorantinella città Longare della Vicenza

09/08/2025: I went there with friends for the first time. Interesting, good-quality dishes. Friendly, attentive service. The prices are above average.

09/08/2025: I've been going there first with friends and then with family for 15 years now. Always top-notch. Not the cheapest, if you like, but the quality-price ratio is exceptional. Prices are absolutely not out of line with the average, and, I repeat, considering the quality and service, they're almost affordable. Excellent in every way, highly recommended, both for friends and family. Always great, and thank you!

12/07/2025: I happened to pass through the village on my bike on the road to Vicenza, feeling ravenous. I was desperately looking for a modest bar where I could grab a sandwich. Instead, I found this restaurant, which, completely outside of opening hours, offered me a dish, called out verbally without a menu, among six others. Water was served immediately (much needed after hours of cycling!), and the service was quick and good, albeit simple. I paid very little and it's marked in my mind as an obligatory stop for the rest of my cycling trips through the Venetian steppe. Cheers!

03/07/2025: Diego the owner is a great chef. The staff is all great. There is no better one around.

05/08/2025: I hosted my graduation party here. The staff was very friendly and helpful with the organization and my requests. Excellent food and service, and a lovely atmosphere.

04/08/2025: SUPER experience!!!! Smiling and friendly staff, excellent food, and a location with attention to every detail!! I'll be back again and again 😍

17/08/2025: My dear friend Enrico and his wife Eva had a beautiful wedding: we had a wonderful time at this estate! The rooms were beautiful, the food was truly delicious, and there was so much attention to detail—in short, it was the perfect place to get married and celebrate. If I were to return to that area, I would definitely come back!

30/07/2025: I'd like to extend my sincere congratulations to the team at Le Vescovane for their exceptional work on our wedding. The food was simply perfect. All our guests complimented us, and I can only confirm: everything was delicious, of the highest quality, and meticulously prepared. Each dish tasted exceptional, and you could truly taste the quality and passion with which it was prepared. A huge thank you goes to Davide, who transformed our wedding reception into a truly memorable experience. Everyone was thrilled, truly impressed by the carefully crafted flavors and the perfect balance between sophistication and authenticity. Thanks also to the entire kitchen team: you were extraordinary! But not just the food—the service was impeccable as well. The waiters were professional, present but never intrusive, attentive to everything, always with a watchful eye and a smile. A special thanks to Alberto and Tommaso, who were phenomenal throughout the day, and also to Giovanni, who, despite being busy with another wedding at the restaurant, took the time to come over and make sure everything was perfect for us, too, with the outside catering. This truly speaks volumes about the level of care and dedication you have for your clients. And finally... the cake! A true masterpiece. Dramatic, elegant, but above all, delicious. A special thanks to Selene, who with her talent created something extraordinary. You can see when someone puts love into what they do: they can transform anything into a magical moment, and she did it perfectly. I can highly recommend Le Vescovane to anyone looking for quality, professionalism, and an unforgettable experience for their special event. Thank you so much!

05/08/2025: I've been going there for many years and have always had a good experience. The price and quality are satisfactory. The meat is all 🔝 A simple, down-to-earth place. Courtesy and kindness are not lacking. Food...always in abundance 👍👋

26/07/2025: My experience didn't leave me entirely satisfied. In my opinion, a Venetian trattoria should offer good food at a fair price/quality ratio. Now, €25 per person for a single main course and a shared appetizer/side dish isn't enough. Maybe I'm out of touch, but if I have a full meal, would it cost €45 per person? The polenta in the tagliata is paid separately, but does that seem normal to you? Not to me. Sometimes it doesn't take much, rounding up the bill or offering a liqueur, as was done in the past. Now, customers come and go. One by one, my regulars are disappearing, like Tonello's. UPDATE: I was sick all night after eating there.

07/08/2025: Dinner with friends in this welcoming and comfortable restaurant. The staff is friendly and helpful, and the dishes are beautifully presented and very tasty. I recommend it for savoring timeless flavors that satisfy both the palate and the heart.

02/08/2025: Always a pleasure to return and delight in the supreme food.

23/06/2025: Poor service and they're a bit too showy.

12/05/2025: Perhaps the speed of service needs to be improved a little, but also due to the high number of customers. Quiet location on the roadside, but very well made. The interior is beautiful.

18/05/2025: Of everything sandwiches toast tramezzini hard boiled eggs snacks good beer and wine for little money is the bar that is no longer found a pearl in the midst of so much snobbery

09/04/2025: Historic climbers' bar, an obligatory destination