I migliori ristoranti di cucina vegetariananella città Jesolo della Venezia

01/08/2026: One of the best experiences in Italy. Will come back again for sure. All compliments 👌👍

30/07/2026: Refined atmosphere, precise and fast service, unbeatable quality/price ratio, excellent for families.

22/08/2026: Friendly staff, excellent food from fried fish to pizza. Recommended. We've almost reached our last lunch. See you next year!

21/08/2026: The pizza was served quickly. Very tasty, I recommend the seafood and diavola. The grappa was served with delicious chocolate at the end.

15/08/2026: A nice restaurant. The food was delicious. We ordered a pizza with ham and mushrooms, which was quite large, and a seafood risotto, which came with extra Parmesan cheese. Our waitress, Olga, was welcoming and helpful with our food choices. I highly recommend it.

13/08/2026: Enticed by the good reviews, I ordered a fish risotto to take out. When I opened the package, I found only this amount of rice. For €15, I'd expect at least a fair amount. I hope it was a mistake, but if the portions are like this, you'd be better off going elsewhere.

27/12/2025: Well-kept little place, with quality dishes

08/12/2025: The prices are sky-high for the quality of the food, and they're not very consistent. The menu isn't very clear on prices and descriptions. What surprises me is the 3.50 cover charge, not so much for us adults, but for the kids. A disgrace!

20/08/2026: I'll start with the food: I gave the pizza ordered with cooked ham a failing rating due to the poor quality of the ham, which was terrible. I gave the appetizer of creamed cod and prawns in saor a complete failing. The dish consisted of two round balls of cod, like ice cream, which tasted like nothing—obviously not much cod and a lot more inside—two balls of white polenta, absolutely tasteless, and finally, in the center, they tried to pass off some boiled prawns covered with slices of white onion as prawns in saor. They didn't fry them, but they were boiled in seed oil. The total cost was €18. If the dish is for a tourist who knows nothing about creamed cod or prawns in saor, it's fine, but you can't fool a local; the dish was horrible and had nothing to do with typical Venetian dishes! The service and ambiance are adequate, but I'm not satisfied with the service and ambiance; I pay for good food. I recommend focusing a little more on quality than appearance! I won't be returning.

13/08/2026: One of the best gluten-free pizzas I've ever eaten. Definitely number one in Jesolo for gluten-free options. The service was also excellent. The atmosphere was completely satisfactory. Fairly priced. Thank you for the wonderful hospitality.