Scopri il migliore ristorante di cucina vegetariananella città Vigolo vattaro della Trento

22/08/2025: There was an endless wait to order. To start, we opted for a schiacciata with ham and cheese and a schiacciata with salmon, tomato, and stracciatella, because we had run out of burrata. The first was warm only on the outside, the ingredients inside were cold, while the second was good and fresh. Then we ordered the seafood linguine for two. The new waitress was hesitant, worrying that we wouldn't be able to eat it all, but she was wrong. It was also good, too, though it was a shame about the large amount of squid and other seafood. Finally, we ordered dessert, a Sicilian cannoli, which seemed a bit dry, and a gelato. The service was slow; we had to wait quite a while, given that there was also a misunderstanding between the two chefs. The atmosphere is a bit dark, and it needs to be revisited. The prices are a bit high, and the service could also be improved, both in terms of organization and speed.

13/08/2025: Great selection of Pizza and very accommodating with our allergen.