I migliori ristoranti di cucina vegetariana in Medio campidano
16 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
8,6
907 Recensioni |
Su Mallaccioi
Sardara
16/12/2024: Piacevolissima scoperta a Sardara.
Trofie all’astice veramente buone e gustose.
Tiramisù sublime.
Torneremo di sicuro
16/12/2024: Very pleasant discovery in Sardara.
Truly good and tasty lobster trofie.
Sublime tiramisu.
We will come back for sure
8,3
874 Recensioni |
La Vecchia Miniera
Guspini
17/01/2025: Pizza restaurant with large lounge, modern and clean.
Kind and welcoming waiters, simple equipment, attentive and fast service.
Very good seafood fregula.
Thank you
13/01/2025: Perfect. There were about twenty of us. The pizzas, delicious, arrived quickly and so that we could all eat at the same time.
Also noteworthy is the professionalism of the staff who are very attentive to service. Compliments!
8,3
303 Recensioni |
Agriturismo Surbiu
Pabillonis
23/12/2024: Siamo stati già tre volte in questo bel agriturismo ci siamo trovati benissimo ottimo cibo, professionalità dello staff e del titolare pulizia al top lo consiglio veramente per chi piace mangiare bene con prodotti buoni.
21/09/2024: Very beautiful location. Management and welcoming staff... Excellent and plentiful food....
8,2
361 Recensioni |
Ciuexi
Sardara
10/12/2024: Very nice place, clean and welcoming. Very friendly and helpful staff. Excellent food
04/12/2024: Quick and delicious 🍕... low prices
8,2
557 Recensioni |
Tartheshotel
Guspini
04/10/2024: Unfortunately not up to par
The swimming pool and gardens are very beautiful
The rooms are comfortable, and the staff very friendly.
The restaurant is expensive for the quality of the dishes
The quality and quantity of the cocktails are far from being up to the price
The dog supplement is very expensive €40/night
22/09/2024: Enjoy your stay, rent a car and I think it is essential because we did not have a vehicle and there is no taxi in the area or very expensive and there are few buses, I regret that because in the city there is not much to do… as a young couple.
The hotel and the garden are very beautiful otherwise, but the water in the swimming pools is very cold at this time 😔 too bad
The rooms are clean 🫧
8,2
293 Recensioni |
Coxinendi
Sanluri
14/12/2024: The Coxinendi restaurant, whose name recalls the Sardinian term for "cooking", is located in the charming village of Sanluri. Inserted in the Michelin Guide, the restaurant offers cuisine that combines Sardinian tradition and contemporary techniques, offering a tasting itinerary at a cost of €60 (drinks not included).
The experience, which lasted approximately two and a half hours, was marked by well-calibrated timing, guaranteeing a pleasant and relaxed atmosphere. The amuse-bouche started the meal: a battered and fried mushroom accompanied by a simple but delicious red pesto. The starters ranged from a tasty beef tartare to a roasted octopus cooked to perfection, up to a basket of shortcrust pastry with chickpea pâté and an elegant garlic air, demonstrating a good search for balance in flavours.
The first course was an intense duck broth, served with spaghetti, dried tomatoes and chard, which impressed with its depth and harmony. Next, the pork shank, tender and tasty, highlighted the rustic roots of Sardinian cuisine, while winking at more international influences. Finally, the desserts closed the menu in a satisfying way: a revisited pardula, homage to a traditional Sardinian dessert, and "Monteprama", a fruit puree enriched with chocolate, delicate and original.
The dishes stood out for their quality and technique, with a clear homage to local tradition and a personal touch that reflects the chef's experience gained abroad. However, some dishes were excessively tasty, an aspect which slightly compromised the overall balance.
The restaurant environment is welcoming, but the room, with an essential mise en place, does not reach the same level of refinement as the kitchen. The service was discreet and competent, although not particularly attentive to detail.
Coxinendi represents an interesting choice for those who want to explore Sardinian cuisine reinterpreted in a modern key. Despite some room for improvement, the excellent quality-price ratio and the attention paid to the culinary offerings make it a recommended stop for anyone in the area.
20/10/2024: Accoglienza perfetta, presenza in sala discreta ma senza perdere la giusta attenzione per il cliente! Cucina intelligente e di talento.
8,0
83 Recensioni |
Zurito
Villacidro
28/10/2024: Siamo arrivati ad un orario indecente (scusate ancora!) tipo alle 22:30 e senza preavviso, giustamente la cucina aveva spento quasi tutto - nonostante ciò ci hanno fatto delle belle bistecche con patatine, risultato: buone entrambe le pietanze!
Personale e servizio eccellente oltre che cortese e pazienteee. Grazie mille davvero, è stata una giornata piena di imprevisti, ecco perché siamo capitati da Zurito in tale modo poco raccomandabile, ma proprio per questo sono stati impeccabili nell’accoglienza e abbiamo concluso allegramente la serata. Ah, voglio tornarci assolutamente per sentire altri piatti!
06/10/2024: Siamo stati a cena da Zurito in famiglia. Un locale carino, intimo, dove si può gustare del buon pesce in tranquillità ( volendo c'è anche il menù di carne). Gli spaghetti alla Zurito veramente unici e squisiti, la frittura e l'insalata di polpo davvero superbe. E per finire il dolce , una coccola speciale. Ottima presentazione dei piatti. Il signor Giampiero con la sua famiglia sono molto carini e ospitali, ti fanno sentire a casa. Non ci deludono mai. Se si và a Villacidro e si vuole trascorrere una serata piacevole gustando della ottima cucina è il posto giusto. Complimenti!!
7,9
741 Recensioni |
El Peyote
Gonnosfanadiga
17/12/2024: Restaurant always tidy and clean, excellent pizza and superior quality dishes. You won't regret it
08/10/2024: Crispy and well-cooked pizza, without crust, crunchy to the end, even in the center and when cold.
Fresh and abundant seasoning, more than sufficient quantity.
At the top as always. Specimens.
7,8
403 Recensioni |
Hotel Ristorante Soffio di Vento
Arbus
01/12/2024: Luogo Positivo ,consigliatissimo durante tutti i mesi dell' anno , adatto per chiunque voglia trascorrere soggiorni ricchi di energia positiva immersi nelle alture e nei boschi del borgo di Arbus!
Struttura super pulita ,molto curata negli Arredi,camere spaziose bella vista , docce con Sauna..
Il mangiare è ottimo e saporito,prezzi ragionevoli...
Personale super cordiale , grazie gentilissima VALERIA
Consigliatissimo ⭐⭐⭐⭐⭐
Torneremo ..
11/11/2024: Un esperienza assolutamente positiva.
Servizio veloce, presente ma non fastidioso. La qualità del cibo 10 e lode, le porzioni ottime e il conto .... beh ogni singolo centesimo più che meritato.
Grazie
7,8
255 Recensioni |
Creamy Dolci e Gelati
San gavino monreale
17/08/2024: First visit and I will definitely return because this was the best ice cream I have ever had! I tried Cassata Siciliana, Unicorno, and the winner: Mr Nico!
04/07/2024: Exquisite people, very professional, friendly and excellent ice creams, I recommend everyone to go more than excellent
7,0
257 Recensioni |
Pizzeria Da Mariano
Guspini
01/01/2025: Super pizza, but I had to be a painter to clean the walls with my eyes! Jokes aside, the aroma of the oven is unmistakable, but a little fresh air wouldn't hurt.
I will definitely come back to try the other specialties!
11/11/2024: Excellent pizza made, for years now, only with fresh products. The dough is thin (enough with these Neapolitan-style cornices!) and digestible. The staff is very kind.
6,8
199 Recensioni |
Noau
Sanluri
18/07/2024: Kind and very competent...excellent food👍
09/07/2024: very welcoming locations. very kind staff. the food is very good... generous portions. I recommend it..🤗
Nessuna |
La Perla
Villanovafranca
15/09/2024: Stopped by for lunch on the way from Barumini to Cagliari. Really nice place, we greatly enjoyed food and service. Had prosciutto with melon( need to order two portions, but it was tasty!), veal scallopini with mushrooms, penne with salmon, penne with boscaiola. Bottle of vermentiino for 13 Euro (most expensive one :) ).
Very extensive pizza menu , but no pizza at lunch (may be because it was Sunday?).
Do recommend.
19/08/2024: Ottima varietà a menù, con specialità di terra e mare, oltre ad un’ampia scelta di pizze. Prezzi contenuti, con buone porzioni e ottima qualità.
Antipasto d’affettati e olive, ravioli fatti in casa, spaghetti vongole e bottarga, insalata mista, quartino di vino della casa, 1L d’acqua, monachelle (lumarche di terra arrosto),caffè: 50 euro euro coperti inclusi.
Consigliatissimo se siete di passaggio!