Scopri il migliore ristorante di cucina vegetariananella città Senorbì della Cagliari

24/08/2024: Excellent restaurant. Good and fresh food. Very kind and impeccable staff.

14/08/2024: The task of a manager or owner of a restaurant is to accept criticism and try to improve, but apparently I see from the responses to customer comments that not only are you unable to accept criticism, you also omit what happens within the its activity. Dirty glass that even a blind person would have seen and oh well spicy oil in the small emerald bottle, dear future customers if you were to go to the restaurant now you won't find them because the criticism was made on the spot the day we went to eat the pizza, There were a total of 20 customers and staff in the restaurant. the first 3 pizzas arrived after half an hour that we were there after another half hour another 3 and then again after another 20 minutes the last 5 in short it was nice to be together but not being able to eat together😅😅😅😅of usually the two things go at the same time so it wasn't, the place was not cold but more I ate with my jacket and the others sometimes with my fur, not to mention the bathroom a habitat for penguins, the water room temperature for the children or for those who prefer it to the non-existent cold one.. Having said that, the pizza was edible but everything else is better than with so much humility try to improve.. Don't even waste yourself answering, use the time you use to defend the indefensible to do training courses for herself and her staff... Having said that, it's not a job for everyone, in fact it's not for her