I migliori ristoranti di cucina vegetariananella città Assago della Milano

07/02/2026: Unfortunately I was disappointed, I paid more than agreed upon, and even small children paid full price, the waiters were disorganized, the food was nothing special, not recommended.

28/01/2026: Unpleasant place and substandard cuisine, I do not recommend it.

19/09/2025: high prices and staff who are not very attentive to customers

10/09/2025: The staff is friendly, but the latte macchiato, which they then make with a lot of foam like a cappuccino, resulting in the glass being half empty, is incredibly expensive at €2.50! Nearby, another self-service café sells it for €1.90; the glass is larger and filled to the brim with milk, without that unnecessary foam.

31/01/2026: Besides the excellent piadina, I'd like to give a special mention to Max and Sara, who are friendly, helpful, and attentive to their customers! Definitely another good reason to return!

29/01/2026: The piadinas are prepared according to tradition, very fragrant and stuffed. The young and very friendly staff are highly recommended.

15/02/2026: The pizza was good, but the sausages were low-quality and flavorless. The dough was soft and easy to digest, and the fries were very good and plentiful. Some ingredients were of medium-high quality, but others were low-quality... and all of this doesn't justify the rather high prices... A note of SUPER MERIT for the frittatina: I'd say lukewarm rather than hot... but REALLY EXCELLENT and made with quality ingredients, even though I prefer traditional frying to batter! The cheesecake base was good, but I left the pistachio topping off because, besides not tasting of pistachio, it was acidic... maybe it had gone bad?! I don't know, but I removed it and left it on the plate. The color and consistency were also rather strange... The service was inattentive, slow, and imprecise. It's better outside, I don't know why but they don't have air conditioning... absurd. The chocolate cheesecake wasn't bad, but it was more like a Kinder Fette al latte: good, but it wasn't cheesecake... The cover bread was very good! But the revisited carbonara was a complete no-no... not really up to par...the portion was small, the pasta was so overcooked it broke, and it was more like pasta with omelette... quite expensive... I returned after a long time and was pleasantly surprised. The prices weren't exactly cheap...a ​​little expensive, but at least the products were very good, well-cooked and presented (the mortadella less so). Only the mortadella didn't smell great and wasn't very tasty... I wasn't crazy about the fritto misto because it was basically all vegetables... But the scugnizzelli were delicious, they just had too much oil... The pizza was good, and sweet too! The cheesecake was excellent!!! Special mention for the ricotta, which was really very tasty! Service is sometimes fast, sometimes slow...at a certain point you're forgotten even though there aren't a lot of people...but the staff is courteous and helpful. NEGATIVE NOTE: It was scorching hot, or there was no air conditioning, or it was broken, or it was low, I don't know, but it's very bad...and that forces me to lower the rating.

07/02/2026: Top pizza, delicious!!! Excellent pizza chefs, truly congratulations!!!