Scopri il migliore ristorante di cucina vegetariananella città Verzegnis della Udine

18/08/2025: We just had dinner. Everything was good except for the "I know my chickens" main course, which was burned and the portion was really small (you should know that).

16/08/2025: I've written many times that I'm a seeker of art and charm in food. I particularly appreciate the attention and care of those who put so much effort into their restaurant, which isn't always adequately rewarded by diners who aren't always gourmets. I'm writing from the local area; trust me, it deserves nothing but praise. Having stumbled upon it not by chance, but by intuition, I recommend not only dinner but also the overnight stay. The quality/price ratio is enviable. I'd recommend it to friends and acquaintances. Nando's word.