I migliori ristoranti di cucina vegetariananella città Faenza della Ravenna

09/02/2025: I always come very willingly for the quality of the food, the courtesy of the staff and the creativity of the excellent Fabrizio

22/01/2025: Magnificent attention. Perfect food even if it's late.

29/01/2025: Cute, lots of tables, service a little slow, prices normal. Not much parking but you can use the IDL car park.

20/01/2025: Circus numbers & hamburgers. We enter at 4.25pm ​​and after waiting 15 minutes standing in religious silence the owner finally appears and begins with "it's an absurd time to eat!" so I reply "and keep it closed! What's the problem?" He replies that my son was looking at him during those 15 minutes of waiting... and he shouldn't have... as if a customer waiting to order should obviously look at the ceiling. Dear owner: I've never liked the Circus, let alone the your.

09/02/2025: I'm sorry to leave a negative review. Although the service and location deserve a positive rating, the food was not up to par. The beef was really chewy and tasteless, the side dish of baked potatoes was almost all burnt The tough gelding. The crostini with ham, mushrooms and egg is good. Fast and kind service

09/02/2025: Ristorante con una suggestiva location, ritengo però che i prezzi siano alti rispetto alle porzioni anche se sicuramente di buona qualità. La descrizione di alcuni piatti almeno oggi non è stata quella che si aspettava ad es. per il crostone si pensava a qualcosa di grande invece è stata servita una piccola fetta di pane (più crostino) con prosciutto sicuramente tagliate a coltello uovo a bassa temperatura e porcini ( quantità limitata) e pagarlo un po' caro secondo il mio punto di vista pur se l'abbinamento degli ingredienti era buono,così come la piadina vuota cara ma buona , purtroppo oggi la polenta fritta sapeva solo di olio. Il servizio è eccellente.

05/02/2025: Supreme burger. Without a doubt the best in Faenza. Excellent piadina, in my case with porchetta and salad. In addition, the friendliness of the managers is truly from another era

11/10/2024: The conch made by the guys at Pic Nic is the best in all of Romagna. Quality products and excellent service

22/10/2024: Very friendly, excellent drinks

19/07/2024: In addition to the Hugo I had a raspberry Caipiroska (I forgot the photo) and they were delicious! The staff is very nice, smiling and capable. The environment is also very nice. A place worth visiting!

15/02/2025: Dinner on 2/14, it's my fourth time in this pizzeria. We took the gourmet pizzas "o fiore mio" and the "all smoke and no roast" which were really very good, crunchy on the outside and soft on the inside, there is really no question about the quality. One for one person is absolutely sufficient because although it may seem small in the end it is well seasoned. There is the possibility of combining each pizza with a recommended dough, and each pizza is served with the matching oil. For dessert we had a cup with squacquerone and ricotta mousse, caramelized figs and crumble and then a 3 chocolate semifreddo/mousse. Much appreciated especially because they were not particularly sugary! The service was very fast compared to other times, which surprised me given that we always waited a long time but this time it was very quick. The waiters were kind and helpful. The only flaw is the price of the cover charge and the coca-cola (from 33). For the rest super recommended especially for a pizza evening different from the usual!!!

08/02/2025: Very good, the pizza with burrata is the best. There is waiting

26/01/2025: My daughter and I really liked it: the staff is very kind and efficient and we liked the dishes we chose.

12/01/2025: The friendliness, kindness and professionalism of the staff is unparalleled. And the buffalo meat is sublime. ❤️❤️❤️. Keep going guys, I wish you in everything and above all a lot of patience which in this job and in a world where rudeness reigns supreme, you will need it. You are the best.