Scopri il migliore ristorante di cucina vegetariananella città Casalfiumanese della Bologna

11/03/2025: Definitely rustic and clean place. The food is ok, good bruschetta. Lots of variety of choices in bruschetta.

27/01/2025: In a bruschetteria, not knowing how to make bruschetta must be really hard. Apart from the terrible quality bread, the cold cuts are no different. They don't have any kind of vegetables beyond arugula and cherry tomatoes so vegetarians you can stay at home. In all the bruschettas they put nothing but "ham" without even specifying raw or cooked? The same goes for cheeses: “melted cheese”, “mature cheese”, but what does that mean?? In 2025 I think it's time to write about which cheese we're talking about. A place for kids, because it's full of noise and as I was saying the quality of the food is very poor.