I migliori ristoranti di cucina vegetariananella città Ercolano della Napoli

13/08/2024: always a nice experience to come back....top

31/07/2024: Bellissima esperienza sono stato a una cerimonia di un amico Posto incantevole e cibo di alta qualità, personale qualificato e competente. Lo consiglio vivamente

26/08/2024: I had seen some videos of the place and had decided to go, last night a friend celebrated there and invited me. The positive impressions I had were all confirmed. Compliments

19/08/2024: The pizza was amazing, we had margarithas and they were fantastic. Big recommend!

11/08/2024: Nothing to say about the food, always excellent. Unfortunately that evening the toilet was not working perfectly and immediate action had to be taken to respect the customers. Sometimes customers should also be careful about using the services, because in that case it was the customer's fault.

05/08/2024: My family and I were staying in a hotel in Ercolano and a member of staff recommended we try this restaurant. I’m so glad we did! We were so well looked after. Nothing was too much trouble - the owner even gave us a lift home at the end of the night. The restaurant itself is very big with a few different rooms and a large terrace, which is a beautiful spot to watch the sunset. The food was great too. The beef with Parmesan, rocket and tomatoes was especially nice, as was the fritti and the gamberoni. We liked it so much we went back the next night. If you’re in the area, I would recommend paying it a visit.

16/08/2024: Friendly place with a healthy menu The prices are fair and the service friendly.

11/08/2024: Worst risotto of my life. I couldn't finish it because it was so bad! It is also very expensive for what it is.

24/08/2024: The location of Cratere sul Vesuvio is truly splendid and fresh, with a breathtaking view that adds a special touch to the dining experience. The staff were very friendly and attentive, which made the meal enjoyable and relaxing. However, despite the lovely atmosphere and friendly service, I expected something more from the food. Although it was good, it did not reach the expectations I had for such an impressive place. Overall, it was a pleasant experience, but with some reservations on the level of cuisine.

05/08/2024: Let me start by saying that the first disruption/disagree arose in the car park, unfortunately to reach the crater you inevitably have to make a fairly steep climb with the road surface made up of pebbles, gravel... the car parkers have seen fit to position themselves at the steepest and most it's where cars stop to follow their instructions on where to park. It's a shame that this position causes cars to stop, even the best performing ones, because when you set off again, you have to play with half a tire since you can't get on and you inevitably have to scrape this gravel with your tires. When I went to tell the valet, very politely, I received a response as if I was wrong to tell them to stand lower and that I should mind my own business. Bah! Usual Neapolitan education where the concept of dialogue has no longer existed for years. Once this inconvenience is over, we enter the place where there are no more seats as they are all sold out, good! We then ask how long the wait was for a table and the waiters could not answer, replying that we could have easily taken a box and eaten it in front of the panoramic balcony (without chairs, tables or suitable positions... Practically standing) we accept this condition, now we were there, let's go to the house to pay for this box... and here's the third inconvenience... a box with two omelettes, three tachos, two sandwiches (the very small ones used during refreshments) two cans of still water, €50 !!!! €50!!!! I have no words! In short, during the wait, a good 30 minutes, we took advantage of a table that had become free to sit and consume these very expensive dishes... To finish the story, because this is a story! Cold food is no big deal. Synthesis? I advise whoever manages this place to review the total management of the place for a moment, starting from the parking lot and ending with the goodbye…. I recommend hiring people who at least want to work, I recommend placing more tables and more chairs because the place is worth it but you are literally ruining it!