I migliori ristoranti di cucina vegetariananella città Castellammare di stabia della Napoli

01/11/2024: We had a coffee and bought some sweets. All very good. Advised.

15/09/2024: I can confidently say that it is one of the best restaurants in the city. Excellent taste, beautiful design, friendly service. You eat perfect quality food “almost for free”. - very good price. Thank you for a great experience.

22/06/2024: If you are looking for the best kebab in Castellammare di Stabia, look no further: "Amico Mio" is the place for you! This place has quickly become my favorite thanks to the exceptional quality of the food and the impeccable service. The kebab at "Amico Mio" is simply delicious. The meat is always succulent and well spiced, while the bread is fresh and crunchy. Each bite is an explosion of flavors that transports you on a unique culinary journey. Furthermore, the portions are generous and at very competitive prices. The staff is always courteous and helpful, ready to satisfy the customer's every need with a smile. The environment is welcoming and clean. I can only highly recommend "Amico Mio" to anyone who wants to enjoy a top quality kebab. It really is the best kebab in Castellammare di Stabia!

08/06/2024: I went to this sandwich shop just a day ago, and I was very disappointed. To start with, I had to wait longer than expected to order, and it's not even frequented by good people because a couple of rude girls were about to overtake me, but I asserted my rights since I was first and I nailed myself to the ground ,but I still don't understand why girls like that were served FIRST even though they paid later. While waiting, the space being very small, I couldn't sit anywhere, who knows that I have a back problem????(bah) and what if I felt sick???. The staff is uncertain when the chicken wings are delivered, they ask me 10 times if they were mine, before asking me for the receipt and I am asked at least 5 times if there was a sauce, while they were serving me the wings they ask me in the kebäbbox which sauce I wanted . I like to taste dishes accompanied by spicy mayonnaise, so I said "spicy sauce" and they were about to combine the chilli sauce (luckily I stopped them!!!). They should have asked me more details about my sauce not knowing if I wanted that with chilli pepper or mayonnaise, in the end I asked if I could taste the latter and I was told that it was finished, but I thought that the mayospicy had never been there. I'm happy with a simple tasteless mayonnaise. I also ordered some chips with cheddar and bacon, MASTY CHIPS, POOR QUALITY CHEDDAR AND BACON YOU CAN SEE THAT IT WAS PACKAGED AND FROZEN SINCE IT WAS COLD, I had to throw them away. DON'T GO THERE AS YOU WILL FIND IT BAD.

04/12/2024: I am writing this review as a regular customer who has seen the quality of service and products drop significantly. Two times out of three I get the wrong sandwich, so I have to wait twice, the wait is considerable even though the room is empty. The sandwich is made without love, with piled up ingredients, burnt meat, sometimes raw, a paltry side dish in quantity (you can't put a forkful of broccoli in a sandwich costing 7 euros or more), therefore an essentially empty sandwich, with a plasticky bun, really bad. Waiting time for this goodness: 45 minutes (only order in the room). It's not (dubious) friendliness that rules a place.

03/12/2024: Best burgheria in the city and surrounding areas

08/12/2024: A simple and tasty dinner, I would have preferred to see the bottle of wine from which we ordered 2 glasses,

16/11/2024: Super dishes and wonderful view of the gulf

23/09/2024: VESEVIUS is a small but modern structure set on the promontory of Castellammare which looks out over the Gulf of Naples thus offering a splendid panorama from its terrace, unfortunately only ruined by the Fincantieri shipyard below. Service staff with discreet professionalism and appreciable courtesy. The courses offered à la carte, however, are barely sufficient: we, introduced to the taste by a small plate of zeppoline offered by the house, initially choose a seafood appetizer and two different risottos as a first course. The impact is not extraordinary: products and raw materials appear only acceptable; the dishes consequently, in our singular experience, lacking in any peculiar and promised flavor and never capable of proliferating taste emotions and which, therefore, do not invite an encore, much less a continuation, despite a decent execution with the "Risotto with turbot and pistachio". The chef's choice, however, is disruptive and presents a "fisherman's risotto" filled with sauce and cherry tomatoes, thus debasing, as well as tradition, every flavor and aftertaste of the sea, even more so with an unacceptable and excessive use of salt which leaves the writer's palate undaunted inhibiting any continuation. The wine list speaks for itself: just one glass of white is enough to discover its Discountian origins! Service Notes: mise en place limited to napkin and cutlery rest; access from the car park below is difficult and unpopular with those who fear "climbing"; prices not very low especially in relation to the overall offer; P.S. At the reception they hold the car keys: perhaps they fear that someone will escape prematurely? Stuff you wouldn't believe!

22/09/2024: Quality of food good, average I'd say for being in the south! Not enough fish and too much oil as a condiment, I would do the opposite since we are talking about fish cuisine. Perfect fried! When paying, they didn't respect the fork discount percentage perfectly, in fact they didn't give me the receipt with the related discounts... It doesn't matter, but more professionalism is needed!