I migliori ristorantinella città Molveno della Trento

26/08/2024: We have been frequenting this charming restaurant for about ten years, having a holiday home in the Molveno area. The food is excellent, the owners are exquisite, the waiters are very knowledgeable, kind and punctual, the location is fabulous, with a veranda overlooking the lake which we have always requested. However, I must point out a recent change to the service, the self-service vegetable buffet with small bowls available has become paid for, I find this more than understandable, but on the last occasion we saw €15 for two charged on our bill small bowls of salad, frankly excessive. I recommend caution on this point, it risks becoming a rather negative return point. Even the sliced ​​fruit, usually served sliced ​​on the plate, was served to us in a fruit salad bowl and paid €7, I didn't like this either. I hope it is an "August effect" and that we can soon return to the usual reasonableness. The Char Molvenese style is truly superb! See you soon.

26/08/2024: I strongly recommend. Well-kept and quiet place, with terrace overlooking the lake. Friendly and helpful staff. Quality food with generous portions. Excellent value for money. We will definitely be back to try other dishes!

13/08/2024: Quality products and traditional dishes form a combination that makes this tavern unique in all of Molveno. You will find a trained and smiling staff, in a very suggestive location. I recommend the cured meat platter in the photo!

13/08/2024: Typical and well-kept place... more than excellent traditional food... helpful and courteous staff.. and a final gem, the value for money is excellent... congratulations... highly recommended

11/08/2024: I can’t stress enough how AMAZING is the FOOD!!!! service excellent and atmosphere fantastic!!

10/08/2024: The courses we took and the pizzas were good, the waiters are friendly, but as soon as the tables fill up the service slows down a little. Nice, well-maintained environment.

03/08/2024: Very good! The staff is very friendly as well, I would definitely recommend it.

28/07/2024: Excellent little restaurant, very kind staff and fresh cuisine

23/07/2024: Good sandwiches and good draft beer

20/07/2024: Easy to get to, friendly and delicious.

21/07/2024: We are always happy to return: the very friendly staff, the wonderful location and the always excellent dishes mean that anyone passing through Molveno cannot fail to try this unique place!

10/07/2024: Very nice hotel with unbeatable location and views. The owners were incredibly nice and accommodating. We were even able to have breakfast two hours earlier because we had to leave early. Our dog was also warmly welcomed and felt right at home. Unfortunately we only spent one night there. Can only recommend this accommodation :-)

14/08/2024: First time here even though I have lived on the plateau for a long time. Restaurant close to the lake, welcoming and well-kept. Attentive service, not too fast given the large turnout. Excellent quality of the dishes, both meat and fish, even if not from the lake. Price in line, as for the fish a little high but understandable given that we are not at the seaside! I'll be back

09/08/2024: Restaurant on Lake Molveno with a view of the lake with the Brenta Dolomites in the background. Very good food. Good service.

19/05/2024: Una cena in un ristorante molto rilassante e ben curato, il personale è molto gentile e giovane, servono sia piatti tipici che comuni ma utilizzando ottimi prodotti di qualità. Il prezzo è nella media del posto

24/08/2024: Abbiamo mangiato alla pineta dopo un giro in moto, il pranzo buonissimo e il posto incantevole. Personale assolutamente fantastico, gentili e disponibili e visitate la casetta di Billy. Merita sicuramente la visita Motogiro

17/08/2024: Ferragosto, folla anche in montagna, telefono a Baita Pineta: come sempre gentili, riescono a prenotarmi per pranzo. Arrivo, il prato antistante la Baita brulica di gente; il verde dell'erba e delle piante crea un bel contrasto con i bianchi ombrelloni che offrono ombra, ideale per pranzare a 1300 metri. Nonostante il pienone, il servizio è veloce ed efficiente: scelgo un classico (bastoncini di polenta fritti da intingere in una deliziosa crema calda al formaggio nostrano) e trovo l'ennesima nuova proposta: tartare di carne salada con scaglie di Trentingrana e mela della Val di Non, su un letto di cavolo cappuccio e pomodorini: una deliziosa scoperta, frutto di sapiente accostamento di prodotti locali. Un buon bicchiere di Teroldego e una generosa fetta di strudel concludono in bellezza il mio pranzo ferragostano a Baita Pineta. La consiglio vivamente. Da provare e ritornare.