I migliori ristorantinella città Tortorici della Messina

20/11/2024: It's worth my trip... and I've said it all!

10/11/2024: I returned, together with friends, after quite a few years to this magnificent restaurant. Nice simple and welcoming place. We savored the excellent tagliatelle with porcini mushrooms while also enjoying the warm welcome of the owners Elio, Lucia and their children. First courses à la carte at a fair price and freshly prepared. The products served are local and fresh. I highly recommend you try this restaurant - pizzeria for the excellent food and the family atmosphere you can feel. We will return again. November 2024 As promised, with my Piedmontese friends, we returned after about a year to this magnificent restaurant to taste the tagliolini with mushrooms (local porcini mushrooms) and the hazelnut fettuccine. We have always found the owners' warm welcome and I can assure you that the pleasure of returning is not only given by the food, but also by how you are welcomed. For the second course we chose a delicious pork rib with a side of mixed salad, chips, dessert and finally coffee. Quality and courtesy all round. A tip, try it, it won't disappoint you, simple flavors from other times revisited in a modern key. Compliments!!!

23/10/2024: Lidia is an award winning pastry maker of the highest caliber. On a visit to my grandfather’s home town I was introduced, by my new Rotary friend Massimo, to Lidia’s shop. She was very generous to allow us to sample the many individual cookies and Royal Pasta- Pasta Reale which originates from this very area. You must try the individual sweets, even though you’ll be tempted by the grand cakes. Lidia was welcoming and her many sweets truly an amazing historical adventure. A must stop if you’re in this area of Sicily.

07/10/2024: It wasn't planned as a stop on our trip, but the stop was satisfactory....it immediately entered our favorite itineraries....the reason??...the kindness and friendliness of the staff together with the goodness of the local pastry shop , based on hazelnuts, remember to take the arancina/no (it depends) with hazelnut sauce. All very good