Scopri il migliore ristorantenella città Ussassai della Ogliastra

24/11/2024: My boyfriend and I showed up on Saturday at this place that seems magical. Congratulations to Nicola who literally treated us with kid gloves. He seems born to do that job, the story he tells, not only does he tell it, but he puts all his passion into trying to explain and make people understand how those railways were used before. Even if you can follow the route on your own, I advise you to rely on him, because you will know well in every step what all the places such as the pine forest, the trees etc. were for. As for lunch, everything was excellent, from starters to dessert. Compliments to the kitchen because when we arrived at dessert we were full, in fact we unfortunately couldn't finish the second courses, even though we left room for the suckling pig, which was delicious. If I really have to find a negative side, although I assure you there aren't any, perhaps the rush to take away the dishes between one course and another, which, despite myself, is perhaps what filled us up immediately. I plan to return, it's a place that has remained in my heart, together with the kitten, I can't wait to visit you again!❤️

25/10/2024: We booked with a group of friends (reservation recommended due to the number of places available and also because they are not open every day). The nature is spectacular and truly reflects the name of the enchanted forest. We chose to do the walk with the guide from the Niala farmhouse which offers the package with lunch included. But if you are young you can peacefully go there alone. They told us that it was an absolutely doable route for everyone, but if you are not trained there are some difficult points so it is really not recommended for those with physical problems of any kind. It was dramatic that some people had to stop halfway because they had not been correctly informed about the level of difficulty. The farmhouse was wonderful, with many windows in the middle of the woods and furnished in Sardinian style, outside there were animals such as donkeys and goats so it was also very suitable for children. However, what was very lacking was the fact that there was no cell phone service nor even the availability of a wi-fi service. Furthermore, the service at the tables was slow to the point that we sat down at 1pm and got up at 4pm, in addition to the fact that during the meal there was a musician with an accordion, very good, but he played so close to the tables that it became difficult hear your seat neighbor. The traditional Sardinian food was absolutely excellent and faultless. Definitely a highly recommended trip and we hope for some small improvements to the farm which would become perfect!