I migliori ristoranti di cucina pizza e pastanella città Umbertide della Perugia

13/07/2026: It is necessary to book a table

13/07/2026: I've been coming to the Vecchio Granaio for as long as I can remember. It's a cuisine that, along with home cooking, raised me. Here I learned to appreciate polenta, when it once was a delicious and rustic appetizer; I drank my first glass of whiskey shared with my grandfather; I bought countless polenta balls from the vending machines, always after the inevitable dessert; between a fettuccine and a plate of fries, I ran along the avenue, hopping like a cricket in the small ditch at the side of the road, which to my eyes seemed like a bottomless pit. I watched the place change and evolve, starting from family tradition to become something different, more elaborate, more "composed," but always with great attention to raw materials, pairings, and flavors. I realized something had changed during a wedding anniversary. Since I don't eat meat, which the evening's menu didn't take much into account, the kitchen was kind enough to quickly prepare me a small Margherita pizza, which still haunts me because of its deliciousness (probably the best I've ever eaten, but don't tell Grandma). Today, the restaurant has adapted to the times, with digital menus and reservations via the website (although you can still opt for more traditional methods), while the place is teeming with intrepid young people who juggle tables that aren't always easy to manage, with the typical friendliness of those who want to do things right because they care. These are changes that will never convince everyone, but it's those choices that make the difference between an ordinary restaurant and one you can't wait to return to. Once again.

21/04/2026: My mom and I ended up here somewhat by chance and were pleasantly surprised. The setting is gorgeous, all pirate-themed. The vegetarian options are limited, but we tried the plant-based chicken tacos and they were truly exceptional! That's the way to do it! Finally, rich and delicious vegetarian food 🤩🌮 and the bill was also very fair, spending just over €10 each and the portion was so generous we asked to take the leftovers home. Recommended!

06/04/2026: This place was recommended to us for a quick pizza, since it was Easter Sunday. It's a lovely place, especially for kids. The staff is friendly and always smiling, truly wonderful. Excellent food. We had fried food that wasn't greasy and sandwiches with delicious meat! Excellent value!