I migliori ristoranti di cucina pizza e pastanella città Brentonico della Trento

13/10/2025: This was the first time I tried beans on pizza (gluten-free, AIC certified) and it was delicious! The homemade desserts were also top-notch: meringue and semifreddo, both gluten-free and made with seasonal ingredients. The meringue was savoy-like and tasted like a real wedding cake! The entertainment, with magicians and card games, was also lovely. :) Warm and welcoming, also suitable for families, with wooden interiors and trompe l'oeil paintings of the Monte Baldo skyline and traditional flowers. I recommend it.

12/10/2025: I've been going to this restaurant since I was little with my parents, and rediscovered it a few years later. My kids love it for its special menu, playroom, and special evenings. The staff is really friendly, and the food is excellent.