I migliori ristoranti di cucina pizza e pastanella città Scicli della Ragusa
10 ristoranti in GastroRanking
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8,5
179 Recensioni |
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MOSCABIANCA
Scicli
01/05/2026: It can all be explained in one word... EXCEPTIONAL
We ate some delicious pizzas made with quality ingredients, but I'd like to highlight the gluten-free pizza, made with homemade dough. It's the best I've ever eaten... highly recommended. I'll be back.
01/05/2026: The best gluten free pizza I’ve ever had and I’ve tried a lot. Also very safe - owner has a daughter with a celiac disease. Oh and classic pizza was just as tasty! Very much recommend 🌞
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8,5
320 Recensioni |
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Busacca Ristorante
Scicli
08/06/2026: Great pizza with a wonderful view
06/06/2026: Excellent pizza!!! Richly topped, and the pizza crust can be filled upon request. A well-kept restaurant with very attentive staff. Outdoor seating in Scicli's main square.
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7,5
147 Recensioni |
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Quore Matto
Scicli
15/05/2026: Top food, top staff. Highly recommended.
14/05/2026: We were in Scicli and, feeling incredibly hungry, we had lunch at this restaurant. We were offered a calamari-based menu and really enjoyed it. Everything was fresh and tasty. It's located right in the center and is well-run.
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6,1
115 Recensioni |
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Da Carmelo
Scicli
02/04/2026: Modern atmosphere. The pizza is excellent. The dough is light and easy to digest. At the waiter's suggestion, I chose a pizza with a white crust, topped with mozzarella, zucchini flowers, and anchovies. When the pizza arrived, I was amazed by its size... gigantic, light, and cooked to perfection. Fair price, impeccable service. Even the homemade desserts are excellent. The only downside was the excessive amount of people in the dining room: unfortunately, we had a table of about 30 people next to us!
08/02/2026: With a self-service option, the pizzeria offers you the opportunity to grab a bite and go with excellent, high-quality pizza. The staff is attentive and helpful. The prices are absolutely competitive. Highly recommended.
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6,1
149 Recensioni |
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Pura Follia
Scicli
02/06/2026: Pizza with quality ingredients, the only flaw was my Margherita pizza, too sweet for my taste, evidently sugar was added to the tomato sauce... for the rest, this pizzeria is always a guarantee... I would give a piece of advice, I would sacrifice a few seats inside the restaurant to make the atmosphere and the environment more livable.
31/05/2026: Unfortunately, I have to report an extremely negative experience. Despite having a reservation for 9:45 PM yesterday, May 30th, we were ignored for a full 45 minutes before anyone came to take our order. The pizzas didn't arrive until 11:30 PM, arriving in unacceptable condition: some burned, others completely raw.
I want to emphasize that the criticism isn't directed at the wait staff—visibly exhausted and clearly struggling—nor at the pizza chefs. The problem lies with management: it's unacceptable to accept a number of seats that the restaurant can't handle with its current staff, ultimately sacrificing both service and product quality, as well as the employees' physical and mental health. While we waited, we witnessed other customers abandon the restaurant, exasperated by the same situation. For the first time in my life, I couldn't finish my pizza.
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