I migliori ristoranti di cucina pizza e pasta in Pavia

07/12/2025: Delicious food & nice atmosphere :)

03/12/2025: Delicious food, friendly and very nice staff, a typical location, and fair prices. What more could you ask for?

09/02/2026: Excellent pizza, excellent service. Excellent quality and excellent prices. Closed for holidays until February 28, 2026.

03/02/2026: Nice, no flaws to report. Perhaps the bathroom is a bit outdated and messy.

12/02/2026: Excellent restaurant, kind and very friendly staff, they even come to the table to ask if everything is okay, which is very rare in other restaurants. The various pizzas offered are excellent, the menu is very varied, the restaurant is really worth trying, it is better to book to be sure of always finding a safe place without waiting.

09/02/2026: Super. Nice and friendly and delicious food!

14/01/2026: I've stopped at this pizzeria several times and I must say I've always had a great experience, from the staff to the quality of the pizzas. The prices are reasonable. We'll see you next time.

10/01/2026: Nuova Panarea is a guaranteed find in Pavia. It's a simple yet welcoming place. The pizza is excellent, well-cooked and made with quality ingredients, but the restaurant's dishes are also worth a try: generous portions, authentic flavors, and a truly varied menu that's sure to please everyone. Fast and friendly service, perfect for both a lunch break and a relaxed dinner. The quality-price ratio is also excellent, an increasingly rare find. A reliable place, a place you'll gladly return to whenever you want good, uncomplicated food. Highly recommended!

10/01/2026: Excellent, well-kept place, anonymous but tidy town

09/01/2026: Very tasty food and great staff!

22/11/2025: Excellent first courses (rice with gorgonzola and pear) as well as delicious second courses (veal scallops with artichokes), not to mention the particularly tempting appetizers and desserts. Prices are average. Everything was good and... plentiful. Recommended.

06/11/2025: Great Alfonso with his availability and politeness. Excellent pizzas and ultra-fast service in addition to the price.

03/02/2026: Nice restaurant good food and clean

17/01/2026: Always a guarantee in everything, even though I've been going there for years I always find myself happy.

15/01/2026: Excellent food, friendly people, definitely worth checking out

11/01/2026: Everything was top shelf. You can tell when a restaurant spends more for the best!

16/10/2025: A retro location with great attention to detail. Excellent pizza with carefully selected local and seasonal ingredients, unique doughs that pair perfectly with the ingredients. The desserts are also excellent. The friendly and professional staff were able to advise us.

28/08/2025: I don't know what flour they use, but the pizza dough is phenomenal! Firm but not heavy, and perfectly cooked.

29/12/2025: Very welcoming place, although the temperature wasn't exactly right for the evening. Service received a low rating because I personally witnessed the waitress blow her nose and, without going to a suitable place to wash her hands, take the pizzas and serve them to the tables as if nothing had happened. No complaints about the pizza; the dough was excellent, although I can't comment on the method of adding the ingredients. Negative comments about the dessert: please change the name of the dessert; that's not a bonet, it's a chocolate pudding with crushed amaretti biscuits inside. Please, in the name of true Piedmontese cuisine (of which I have a leading exponent), change its name! Thank you! Replay to the reply to my review: Dear owner, Your reply shows that everyone is good at receiving positive reviews, but as soon as someone shows their weakness, they are quick to ignore criticism. In a serious establishment, given the customer's complaints (which were politely addressed to the cashier, with a smile on her face, not in a pedantic tone as you describe), your employee should have called her to immediately address the issue and address it immediately! The dessert revisitation is fine, but then rethink the name too 😊 We left the fireplace table free, it's true, to provide a potential couple in love with an atmosphere worthy of their ideal evening, perhaps, and why should the temperature be the same throughout the place? No, you never think that, do you? What about the waitress issue? Shall we say nothing? Oh well, let's just ignore it! Next time I'll stay an extra hour until she's free (given how elusive she seems) and we'll analyze what happened in detail together!

28/12/2025: Welcoming atmosphere, friendly staff, the super 🥰 nice boy/waiter, the wood-fired oven pizzas are special with daring but spot-on ingredients, and that's exactly why I expected more decisive flavors on the palate, instead everything is so delicate (which is not a criticism) but if I take the pizza with cabbage and the stinky I certainly don't suspect a delicate pizza, I will definitely go back to try the others, only 4 stars only because I didn't feel the explosion in my mouth, that's why I will go back.

19/01/2026: Probably the best pizza in Pavia. In my opinion, it's only rivaled by one other place, but Botticella definitely has the variety and quality of its seasonal pizza toppings to its advantage. These seasonal pizzas are very different from traditional ones, but they never make you forget you're eating a fabulous pizza. I particularly recommend the autumn red prawn and the yellow amatriciana. BUT, I'm not giving it five stars for the table layout in the restaurant's interior, where, instead of dining at a table for two, it feels like you're sitting at a large table with all the other couples. I certainly wouldn't return if it were an evening where something private and important had to be discussed. It felt like I was choosing trips to book with the people to our right and participating in every office gossip of the people to our left. It also made me struggle even just to go to the bathroom, having to squeeze between the two tables to get up and sit down, almost leaning on the pizzas of those sitting next to me. Perhaps one less table and a little more privacy wouldn't hurt.

01/01/2026: The gluten-free pizza was amazing!!! One of the best gluten-free pizzas I've ever had.

25/10/2025: Excellent service, warm and welcoming location, both the seafood and meat options lived up to expectations! Thanks to Giuseppe and all his staff! ✨

18/10/2025: My husband and I stayed one night at Bosco Longhino, a winery with tastings. It's a great place, and someone recommended it to us. The entire dinner was delicious, the place was lovely, and the staff were excellent. Give it a try.

14/01/2026: Quality Guarantee After many years, we return to this restaurant: we rediscover the quality, the hospitality, and the pleasure that struck us the first time. Mimmo always knows how to surprise and delight his customers, with his tasty dishes and his precious advice. We had the "gialla" as an appetizer (a delicate and exquisite pizza), a delicious Albase, and some superb strawberries to finish: everything was perfect!

11/01/2026: The calzone I had today was very good, the beer was good, the amaro was very good, but the girl behind the balcony, the little blonde, is beautiful (I hope she reads this message).

26/01/2026: Beyond the excellent quality and the courtesy of the staff, it remains one of the few pizzerias with honest prices.

27/12/2025: Simple but welcoming pizzeria, traditional pizza with excellent ingredients and expertly cooked, very good.

15/11/2025: Delicious pizza and excellent service. Thank you.

14/11/2025: A beautiful restaurant with generous and delicious dishes. If you stop by during the week for lunch, they offer a set menu, but good value. The atmosphere is clean and the staff are very friendly. I stopped by after visiting the Certosa, with my furry friend, who was very happy to welcome me. I highly recommend it.