I migliori ristoranti di cucina pizza e pastanella città Imola della Bologna

18/08/2025: Very good pizza I go there often because it's very good, and when I don't stop I get it and eat it at home. I'm happy.

02/08/2025: I found this pizzeria via the AIC app while traveling. The restaurant is slightly hidden, with a small parking lot and an outdoor area with tables and chairs. Inside, there are two large dining rooms, with slightly dated furnishings but clean and very well-kept. At the entrance, there's a selection of gluten-free products, pasta, and premium flours, such as sorghum flour, available for purchase. The table settings are color-coded to better identify celiac diners. The pizzas are fantastic! A gluten-free one with buckwheat dough was delicious! Well-cooked and with a tasty crust. A gluten-free one with gluten-free dough was fabulous!!! HIGH! Beautifully leavened, soft, cooked well even in the center, flavorful... Delicious!! At the end of the meal, I stopped to chat with the waitress, who I believe is also the owner. I complimented them on the quality of the food and the service. They explained that all the dough is made in-house and that they create their own mixes. Furthermore, as an alternative to pizza, you can ask the kitchen to prepare a first course with one of the products they sell. They were very kind, and the pizza was delicious! The price is a little high, but it's absolutely worth it! If I may offer a couple of small tips: review the style and colors of the restaurant and the pizza menu choices; they're so many and so confusing! Thank you for the welcome and the delicious pizza!