I migliori ristoranti di cucina pizza e pastanella città Calderara di reno della Bologna

16/01/2026: Very very good pizza, especially the dough, young and dynamic staff 💪💪💪

15/01/2026: The place is a bit run-down, the food is good, and the service is good, but the extras are overpriced. €2.50 for a practically non-existent cover charge, a placemat they clean and reuse, and no bread. Coffee at the table is €2, and a bottle of water is €3. It's out of line for a Calderara restaurant.

10/02/2026: Very large space, ideal for large batches

08/02/2026: All in all, a good Saturday dinner for a nice group of families, but with some room for improvement. Upon arrival, being greeted with an "in or out" doesn't get the evening off to a great start. Unfortunately, however, when you're with children (in a group of 26) and the "surprise balls" toys are placed right near the entrance, it's hard not to linger. A place that runs out of ragù (a quintessential children's dish) on a Saturday night at 8 pm is definitely a bit problematic... Furthermore, when the cutlets (ordered on the advice of the pizzeria being "overflowing" with customers) arrive after the parents' pizzas, it means something isn't working and it would be best to let them know so everyone can eat a "hot" meal. I must have been unlucky, but that evening my cutlet Bolognese was a Milanese cutlet with ham and cheese (please, no).