I migliori ristorantinella città Alto della Cuneo

16/05/2025: I went there for Easter lunch, so the set menu; but I ate really well.

20/04/2025: We recommend everyone to visit the restaurant once: The food is delicious, regional and seasonal, so the composition of the dishes can vary. After the food was so delicious and we found out that there was pizza on Wednesdays and Saturdays, we had to come back the next day. Both bread and pasta are freshly prepared here and therefore taste fantastic. The staff was super friendly and uncomplicated when it came to adjusting orders and also heating the oven for us after we were very cold. We had: as antipasti: burrata with artichoke salad and a vegetable tart As primi: ravioli with cheese filling and artichokes and ravioli with a herb filling and cheese sauce As pizzas: a diavola and a gorgonzola & fungi For dessert: an apricot tart and a chocolate panna cotta

22/03/2025: I go there often, the dishes are typical of Ligurian cuisine: homemade ravioli, tagliatelle, cima, rabbit and much more. The desserts, also homemade, made by the owner's wife are excellent. For those who like spirits, the bar is well stocked with gin, whiskey, rum etc.

20/03/2025: We eat very well. Traditional dishes! And very good pizza on Friday evening