I migliori ristoranti di cucina pescenella città Selva di val gardena della Bolzano/bozen

28/08/2024: Always nice to come here. Children are having fun on the lawn. The dogs too. The adults relax. The view of the panorama is fantastic. The bathrooms are new and very clean. At the Take & away there is always a long queue, while at the restaurant without a reservation you absolutely cannot find a place. The downside is the car parks at Passo Sella which are few and have high prices per day if you arrive early otherwise you won't find a space. If you go up by cable car for convenience you have to take into account that the costs are much higher.

27/08/2024: Da molti anni vado in vacanza in montagna facendo ogni giorno escursioni diverse in moltissimi rifugi e mai mi era capitata una situazione del genere. Io e la mia famiglia oggi ci siamo recati al Comici con in programma un pic nic nella meravigliosa coenice in cui si trova...purtroppo all'ora di pranzo improvvisamente e nonostante il meteo avesse previsto pioggia solo alle 16 ha incominciato a diluviare ed ecco la triste e incresciosa scoperta...non ti facevano entrare nonostante i bambini e nonostante la pioggia a meno che tu non decidessi di pranzare....e l'unico posto in cui potersi riparare erano i bagni...e come noi tantissimi altre famiglie con bambini e anziani costretti ad accalcarsi sotto ai cornicioni della struttura senza alcuna possibilità di un riparo...costretti a mangiare tutti appicicati con un cane che stava per rubare un panino dalle mani di un bambino. Completamente perso lo spirito del rifugio di montagna, nato per dare riparo e un po' di riposo agli escursionisti in difficoltà. Che tristezza

19/08/2024: I love giving nice reviews but this time I feel cheated and I just can't! Walking through str Mëisules in Selva Val Gardena I saw this place and seeing great wine labels and not having planned anything we went in! Not being very hungry I ordered a mixed salad and a venison carpaccio! I honestly couldn't believe my eyes at the mixed salad. It seemed like something left over from the other dishes and brought back to the table. I don't like doing certain things but I called the table boy and pointed it out. The waiter was certainly embarrassed and apologetically took away my salad and brought another one, this time not mixed but just lettuce! The venison carpaccio was very dark placed on the bed of old ruined rocket like the same as the salad brought back. The poured glass of wine did not reach the curve of the glass! My wife ordered a leg (the only passable thing) accompanied by polenta which was also embarrassing! In all this, the waiter was cleaning the table in front, throwing crumbs from customers who had left on the floor! No this is not possible! And considering that being on social media requires maximum transparency, I feel the duty to communicate this situation to all readers! Maybe I would ask for an apology from the managers, justifying such treatment only with serious problems in the kitchen, with the lack of a chef! The professionalism and seriousness of the operators of Val Gardena cannot be confused with what this place has offered to the undersigned. It may be a sporadic case but I'll tell you about mine. And in short, the bill of €70.50 is not exactly a gift! Considering that we drank my wife water and myself a glass of wine! You can't treat a customer like that!

12/08/2024: First time in this place well known in Selva for fish. Ate very good fish dishes and a good pizza. Good service even if apparently in trouble. However, all the waiters were very kind and friendly. Small observation on the decidedly very high prices compared to the type of context and the quality of the dishes.