Scopri il migliore ristorante di cucina pescenella città Altopascio della Lucca

31/05/2026: A friend recommended this place and I have to say thank you because the fish and meat dishes and the staff were 🔝 we will definitely be back... excellent 👌

15/05/2026: ⭐️A fantastic osteria serving Tuscan seafood and meat dishes that you absolutely must try. 🍅Fresh, locally sourced produce with a menu that changes based on seasonal ingredients. 😋We had 👉🏻Appetizers: • Steamed calamari with porcini mushrooms €15.00 • Beef tartare with mango and lime crumble €13.00 Vitello tonnato, crispy wafer and capers €12.00 👉🏻First courses (homemade pasta) • Gnocchi with parmesan and raw porcini mushrooms €13.00 • Strips with seafood and porcini mushrooms €13.00 • Black spaghetti with octopus €14.00 (Fabulous 😋) 😋 Chef Gabriele Giuliani wanted us to try a typical local dish, which only a few restaurants have in their menu. Menu 👉🏻Cioncia pesciatina, a humble dish that has become a local specialty over time. 🍄‍🟫Since it was the season, we had a delicious plate of fried mushrooms. 🌳Beautiful location surrounded by greenery, on the slopes of the Montecarlo hill. Large air-conditioned rooms and a summer garden ideal for ceremonies, events, and business lunches. 🅿️Ample private parking. ✅Highly recommended. ❓Will you try it? 🫶🏻FOLLOW US on Instagram for more delicious tips.