I migliori ristoranti di cucina pescenella città Grottammare della Ascoli piceno

06/09/2025: Fabulous place and delicious food!

26/08/2025: Chosen based on positive reviews, this seafood restaurant truly won us over. From the first appetizer, we knew we were in the right place: incredibly fresh fish, carefully prepared and flavorful dishes, with that touch that makes you feel at home and pampered by refined cuisine. The service was kind and friendly, never intrusive. Even the price was a pleasant surprise, considering the quality and attention to detail. What made the lunch even more special was the kindness of the owner: he offered us a taste of a local specialty, monkfish tripe. A dish we had never tried before, yet we were amazed by its delicacy and flavor. This attention to detail was truly appreciated and speaks volumes about the restaurant's spirit.

19/07/2025: We stumbled upon it by chance, but it was the wrong night. Fixed menu, and a very annoying concert under our terrace. Windows closed, and it was scorching hot.

16/07/2025: Aperitif on the terrace is a unique experience: overlooking the sea and surrounded by the wonder of a picturesque landscape. Highly recommended.

04/09/2025: I just had breakfast, nice place.

03/09/2025: If you're looking for a seafood restaurant in the area, this is highly recommended. Excellent value for money. The only downside of the evening was that some of the diners at the table next to us lit up after every course... not very pleasant, let's just say. Otherwise, the food was excellent and the staff was super friendly.

27/08/2025: 5 stars for food, service, and location. Punctual, precise, and attentive service. Clean, tidy, and meticulously detailed surroundings. A surefire success, always unsurpassed, always high-level. I recommend it to anyone looking for a pleasant evening. Baked fish with potatoes deserves 10/10, perfectly cooked and filleted.

26/08/2025: Very nice restaurant, we ate very well, the fish was very fresh, what can I say, come to Grillo

02/08/2025: Bella location, antipasti ottimi, molto buono il servizio, un po' scarsa la quantità di cibo per vegetariani. I vegetariani che erano con noi hanno dovuto ordinare 2 piatti di pasta. Ma sul resto nulla da dire. Piatti molto buoni. Prezzo nella media

29/07/2025: Abbiamo preso "la grande degustazione di antipasti", ci sono diverse portate tra crudi, freddi e caldi ma sono solo assaggini, siamo rimasti delusi dal fatto che le portate del tavolo di fianco a noi erano più abbondanti. Prezzo alto. Il locale è carino e il personale molto gentile . Non torneremo

27/08/2025: Even though I've known this place for a few years and have eaten there both in-house and for takeout—the food was good, no doubt—today I found myself with my partner having an unpleasant lunch. I'll start by saying that the wait for a waitress was long; I had to call her personally to have our drinks brought and our food ordered. A lack of hospitality from the start, but we're off to a good start. My partner ordered a simple dish, cutlet and fries, and I ordered spaghetti allo scoglio. His dish arrived less than 10 minutes later. We were impressed by the speed of service until a good 45 minutes had passed since my order arrived. I noticed that it wasn't just me; the wait at other tables had gotten very long. The unfortunate thing about this terrible service is that, thanks to this wait, I had to watch my partner eat, and vice versa, he had to watch me when my dish arrived. It's not nice not to be able to eat together, but to have to wait for each other's food because "the kitchen wait times are like this." I pointed out to the waitress how much this annoyed me, even though she wasn't responsible, but I politely asked her to report it to the kitchen or whoever was cooking, assuming there were more than two people. Terrible, rude, and intolerable service. It's a real shame to see this place lose quality in service; the food today was good, but the pasta was strangely overcooked. Food and service can't match the quality of their work.

27/08/2025: After seven years, I'm sadly forced to revise this review. The restaurant has significantly lowered its quality. I'll start by saying that I don't eat fish, but it seems truly inconceivable to me that I couldn't get two different dishes out at the same time. Today, my partner and I met here for dinner. My dish arrived 10 minutes after ordering. I waited five minutes for my partner's, but it hadn't arrived yet. I started eating. I finished eating, and my girlfriend's dish still hadn't arrived. About 45 minutes passed between the two dishes. We didn't get to eat together. First, she waited and watched me eat, now I wait and watch her eat.

28/08/2025: Very quiet, very kind staff, exclusive environment, I liked it very much

28/08/2025: I've known this place for a long time...it's a beautiful beach resort. Inside, there's an elegant bar and an equally elegant restaurant...outside, there are sofas and tables for enjoying excellent aperitifs. Excellent service. Under the new management, we only had an aperitif, but we've already planned dinner, after which I'll write a review.

22/08/2025: In a refined setting, the welcome was excellent, convivial, and friendly. Excellent food, fresh and very well cooked. What can I say about the peppered mussels... Stopping back is a must.

19/08/2025: I wanted to compliment you on the quality of the dishes, everything was very good and above all fresh, excellent fish and fried food, very kind service, well done

08/08/2025: Every year (for 30 years now), I absolutely can't help but stop by! I've always had a great experience, but I have to say that this year Vincenzo and his team have outdone themselves. What you see in the photo is a simply grilled tuna fillet, and some of you might say, "Well, come on...what's the big deal?" But I disagree. The service begins as soon as you set foot in the chalet, when, very hesitant, you don't know what to order. Vincenzo advises you, pampers you...he makes you feel at home (not something you can take for granted). Shall we talk about the choice of raw materials? Excellent! Shall we talk about the type of cooking required? Perfect. Shall we talk about the presentation of the dishes? (Because, yes, the eye also wants its part) Careful and fun in the combination of colors. My husband and son were invited here (I was invited too, but I couldn't make it 😩) for birthday parties, and they came home beyond thrilled with what they tasted. While they were telling me about all of Vincenzo's delicacies, I thought, "Damn my job! Next time, I'll do anything to be there 😩" Sorry for being so long-winded; I'm off now because I have to choose dessert 🤗🤗 UPDATE: I came back and tried their grilled vegetable skewers... I WANT TO BE ADOPTED BY THEM 😋😋😋😋😋

25/07/2025: 28 (from 26 to 30) I might return when I'm in the area, but I'll also consider other options first. Location 7: Clean, plenty of space between tables. Menu 7: Mainly seafood, but also pizza. The first course is good and the portions are generous. The second course is adequate, but the portions are a bit small. The desserts are very good, especially the cremolada. Service 7: Friendly and not pushy. Bill 7: Overall, reasonable for what we ate.

04/06/2025: Very pleasant evening. Very welcoming atmosphere. The service is excellent, as is the always fresh fish with really appetizing and inviting recipes. First choice wines. Highly recommended.

01/06/2025: Betta and Alberto are a certainty. There is nothing else to add.

30/08/2025: It was my first time dining at this chalet, and I was very pleased with the food: the fish is delicious, everything is fragrant and tasty, and the service is professional and friendly. I'll definitely be back.

22/08/2025: Simple cuisine, delicious dishes, and fair prices. Angela, the waitress, and Andrea pampered us and made us feel at home. Honorable mention also goes to Pina for her seafood pasta.

09/07/2025: Absolutely disappointing in every respect. We go to Italy quite often, and I love Italian food and have rarely been disappointed—quite the opposite! But this was by far the worst grilled fish platter ever. Even the tiny slice of lime on the plate looked like it had been on the beach for days and was slightly dehydrated! On top of that, 20 euros for a carafe of house wine! In all the other restaurants in Grottamare, we paid a maximum of 12 euros for a bottle of delicious wine! This is pure rip-off! The service wasn't exactly great either. If you like going home hungry and frustrated and paying a lot of money for a carelessly prepared, cold, and minimalist fish platter, this is the place for you! Even the great view of the sea doesn't help much!!!!

07/07/2025: Family dinner.. Interesting and very good dishes... Excellent value for money... Recommended

18/08/2025: Delicious food with a wide selection, truly well-organized, clean, and above all, stunning sea views, with attention to every detail. An experience to relive over and over again.

18/08/2025: EXQUISITE DISHES KIND AND SMILING STAFF. CLEAN PLACE WE STOPPED FOR LUNCH...HAPPY WITH THE CHOICE. GOOD GUYS